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Cheesy Egg and Tuna Bake
Cheesy Egg and Tuna Bake

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We hope you got insight from reading it, now let’s go back to cheesy egg and tuna bake recipe. To cook cheesy egg and tuna bake you need 8 ingredients and 4 steps. Here is how you do that.

The ingredients needed to prepare Cheesy Egg and Tuna Bake:
  1. Provide canned tuna, drained and fluffed
  2. Take mozzarella cheese
  3. Use panko breadcrumbs
  4. Use diced celery (or vegetable of your choice)
  5. Use mayonnaise
  6. Get sriracha hot sauce
  7. Get egg
  8. Use scallion for garnish (optional)
Instructions to make Cheesy Egg and Tuna Bake:
  1. Lightly grease a shallow bakeware and set aside.
  2. In a large bowl, mix all the ingredients, except for the egg. Then, transfer the mixture to the bakeware. Lightly press the center of the mixture with a spoon and create a crater.
  3. Crack an egg into the crater and air fry at 380F (190C) for 8-10 minutes until the egg white is cooked through.
  4. Sprinkle some scallion over the tuna bake to serve.

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