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Aubergine and potato curry
Aubergine and potato curry

Before you jump to Aubergine and potato curry recipe, you may want to read this short interesting healthy tips about Deciding on Wholesome Fast Food.

Almost every single article about reducing your weight and getting healthy tells readers to avoid drive through windows like the plague as well as to perform all of their own cooking. This is actually good guidance. But occasionally the last thing you would like to do is prepare a whole supper for yourself and your family. Once in a while you just want to pay a visit to the drive through when you are on your way home and finish the day. There is simply no reason that you simply shouldn’t be able to make it happen once in a while and be free of the guilt usually associated with “diet slips”. This is because a lot of the popular fast food restaurants out there are trying to “healthy up” their menus. Here is the way to eat healthy when you reach the drive through.

Pick out a drive through with a restaurant that’s known for catering to people with healthier palates. Arby’s for example, does not offer burgers. Instead, your choices consist of roast beef and chicken sandwiches, wraps and big salads. Wendy’s, of course, is known for its square burgers, but the menu there has a bundle of healthy choices like salad, potatoes and chili. Most fast food dining places will not stoop to the poor lows seen at McDonalds.

Standard logic tells us that one positive way to get healthy and shed pounds is to drop the drive through and to remove fast food restaurants from your thoughts. While this is usually a good idea all you need to do is make a couple of good choices and traveling to the drive through isn’t anything to worry about–when you do it in moderation. Once in a while, allowing someone else cook dinner is just what you need. There isn’t any reason to feel bad about going to the drive through when you make healthy and balanced decisions!

We hope you got benefit from reading it, now let’s go back to aubergine and potato curry recipe. You can cook aubergine and potato curry using 7 ingredients and 3 steps. Here is how you do it.

The ingredients needed to prepare Aubergine and potato curry:
  1. Prepare Mixed spices like star anise and garam masala
  2. Get Potatoes
  3. You need Beef or chicken
  4. Provide Coconut milk
  5. Prepare Peppers
  6. Prepare Chillies
  7. Provide Aubergine
Steps to make Aubergine and potato curry:
  1. Find the spices combo that you like. Warm them in a dry pan to release oils.
  2. Aubergine in the oven. When done scrape out the innards and semi pulse in a liquidiser. Other veg like peppers can also be added. Boil the potatoes. Gently cook the beef.
  3. Add water if needed. Combine, Add chillies, Add coconut milk. Leave to cook on a low heat to bind the flavours.

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