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Beef Cutlet
Beef Cutlet

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We hope you got insight from reading it, now let’s go back to beef cutlet recipe. You can have beef cutlet using 16 ingredients and 6 steps. Here is how you do it.

The ingredients needed to prepare Beef Cutlet:
  1. Take 500 grams Beef
  2. Provide 1/4 teaspoon Turmeric powder
  3. Provide 300 grams Potato, boiled and mashed
  4. Get 1 cup Onion, finely chopped
  5. Prepare 1 1/2 tablespoons Ginger, finely chopped
  6. Prepare 3 numbers Green chilli, finely chopped
  7. Take 1 1/2 teaspoons Garam masala
  8. Take 1/2 teaspoon Lemon juice
  9. You need as required Pepper powder
  10. You need 1 sprig Curry leaf, finely chopped
  11. Use to taste Salt
  12. You need 1 1/2 tablespoons Oil
  13. Prepare For Frying
  14. You need 2 numbers Egg white
  15. Get 1 cup Fine bread crumbs
  16. Use Oil - for deep frying
Steps to make Beef Cutlet:
  1. Cook the beef with 1/4 tsp turmeric powder and salt, allow it to cool. Mince the cooked meat and keep aside.
  2. Heat oil in a pan, saute onion, ginger, green chilli and curry leaf till the onion becomes translucent.
  3. Add minced meat, garam masala, pepper powder and lemon juice, saute till the mixture becomes dry, allow it to cool.
  4. Add mashed potato and mix well. Make small balls and roll each balls into any shape.
  5. Dip each cutlet in egg white and roll in bread crumbs.
  6. Deep fry the cutlets. Serve hot with tomato sauce.

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