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Turai ki sabji (Ridge gourd)
Turai ki sabji (Ridge gourd)

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We hope you got insight from reading it, now let’s go back to turai ki sabji (ridge gourd) recipe. To make turai ki sabji (ridge gourd) you only need 11 ingredients and 3 steps. Here is how you achieve that.

The ingredients needed to prepare Turai ki sabji (Ridge gourd):
  1. You need 250 gms turai chopped
  2. You need 2 tomatoes chopped
  3. Prepare 1 tbsp coriander powder
  4. Prepare 1 tablespoon red chilli powder
  5. Use 1/4 tsp haldi powder
  6. Take 1 pinch Hing
  7. Use some curry leaves
  8. Provide Some coriander leaves for garnishing
  9. Use 2 tablespoons oil
  10. Use 1/2 tsp jeera
  11. You need 1/2 tsp mustard seeds
Steps to make Turai ki sabji (Ridge gourd):
  1. Take the turai wash and peel it and chop.
  2. In a pan put oil add jeera and mustard seeds and curry leaves,hing and fry for one minute and tomatoes and turai and add all dry masala and mix well and cover and cook for 5 minutes.
  3. Turai ki sabzi is ready to serve with hot chapati.

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