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Pabdha Fish Curry
Pabdha Fish Curry

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We hope you got insight from reading it, now let’s go back to pabdha fish curry recipe. To cook pabdha fish curry you only need 12 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Pabdha Fish Curry:
  1. Use 8 piece pabdha fish
  2. Prepare 1 Tomato
  3. Get 1 tsp ginger
  4. Provide 1 tsp black cumin seeds
  5. You need 1 spoon cumin powder
  6. Get 1 spoon Coriander powder
  7. Take 2 green Chilli
  8. Get to taste Salt
  9. You need 1 tsp turmeric powder
  10. Take 1/2 cup oil
  11. Prepare 1 brinjal
  12. You need 1 potato
Steps to make Pabdha Fish Curry:
  1. Light fry the pabdha fish with salt and turmeric powder. Adding brinjal and potato is optional.
  2. Make a paste of tomato, ginger and chilli. Then in that paste add cuming, coriander, salt and turmeric powder. Cut the brinjal and potato and fry lightly.
  3. In a pan pyt oil then add black cuming and then add masala paste. Once masala fry then add vegetables. Let it cooked for few minutes. After that add water and cover the pan with lid. Once all the vegetables cooked then add all the fish and let it cooked for few more minutes. Garnish with chopped coriander.

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