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Chana dal Vada
Chana dal Vada

Before you jump to Chana dal Vada recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Good For You.

Almost every single article about weight loss and getting healthy explains readers to avoid drive through windows like the plague as well as to carry out all of their own cooking. This is really very good information. Once in a while, though, you totally do not need to make an entire meal for your family or even just for yourself. Sometimes you just wish to go to the drive through along the way home and call it a day. There isn’t any reason that you shouldn’t be permitted to do this and not be plagued by shame about slipping on your diet. This is because many of the well-known fast food restaurants out there are trying to “healthy up” their selections. Here is the way to find healthy food choices at the drive through.

Choose the drive through depending on whether it has healthier options available. For instance, Arby’s won’t provide hamburgers. You can eat roast beef sandwiches, wraps and salads as an alternative. Wendy’s, not surprisingly, is known for its square burgers, even so the menu there has a bundle of healthy choices like salad, potatoes and chili. Not everything is McDonalds using its deep fried chicken parts as well as other terribly unhealthy items.

Simple logic states that the simplest way to lose pounds and get healthy is to ban fast food from your diet entirely. While, for the most part, this is a good idea, if you make intelligent choices, there is no reason to feel guilty for visiting a drive through one or two times a month. At times the thing you need most is just to have somebody else do the cooking. When you want healthful menu items, you do not have to feel terrible about visiting the drive through.

We hope you got benefit from reading it, now let’s go back to chana dal vada recipe. To cook chana dal vada you need 11 ingredients and 6 steps. Here is how you do that.

The ingredients needed to cook Chana dal Vada:
  1. You need 1 cup Chana dal
  2. Get Ingredients to grind
  3. You need 1/4 tsp Asafoetida
  4. Take 1 inch Ginger
  5. Get 1/2 tsp Cumin seeds
  6. You need 1/2 tsp Coriander seeds
  7. Take 1/2 tsp Fennel seeds
  8. Prepare 5 Red chilli
  9. You need 1 tsp Salt
  10. Take 2 tsp curry leaves
  11. Get as needed oil for frying
Steps to make Chana dal Vada:
  1. Soak Chana dal for 2 hours.
  2. Grind all these ingredients along with soaked chana dal to a coarse paste.
  3. Heat kadai and pour oil as needed.
  4. Make small balls and add it to the boiled oil.
  5. Allow to cook until vada becomes golden brown.
  6. Now vada is ready to serve. Serve hot and enjoy this snacks recipe.

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