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Malaysian Curry Chicken
Malaysian Curry Chicken

Before you jump to Malaysian Curry Chicken recipe, you may want to read this short interesting healthy tips about Here Are Some Simple Reasons Why Consuming Apples Is Good.

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Yet another thing that has been found is that apples can furthermore help your heart. Many of the things you find in apples, and yes this involves dietary fiber, can in fact help to supply you with a healthy heart. You might also be surprised to discover that another way apples can help your heart is by lowering cholesterol. One thing you should understand is that many of the ingredients for a healthful heart are located in the skin of the apple. The reason why I point this out is mainly because many individuals will peel an apple before eating it and that’s actually a very bad thing as you are removing a lot of the nutritional value.

I hope I have revealed some information that defined why apples are so healthy for you. Something you should understand is that we only mentioned a handful of the benefits of eating apples. You will be able to find many more benefits regarding your health when it comes to apples. When you go shopping again, don’t forget to purchase quite a few apples, their in the produce department. You will see that your overall health could tremendously be benefited by consuming apples.

We hope you got insight from reading it, now let’s go back to malaysian curry chicken recipe. To cook malaysian curry chicken you only need 14 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to prepare Malaysian Curry Chicken:
  1. Prepare 2 Chicken meat
  2. Provide 300 ml Coconut milk
  3. Get Malaysian curry pasta
  4. Provide 3 potatoes
  5. Take 1 Onion
  6. Take 1 Tomato
  7. Provide Olive oil
  8. Use Garlic powder
  9. Use Option Cumin powder
  10. Prepare To taste chicken powder
  11. Provide 1 tea spoon sugar
  12. Provide 2 bay leaves
  13. Take 1 lemong grass
  14. You need Water
Instructions to make Malaysian Curry Chicken:
  1. Prepare all ingredients, cut cube potato, onion, tomato and chicken
  2. Heat olive oil in a pot, add onion and fry until fragrant, add lemong grass, bay leave and fry for few minutes, add curry pasta and fry until you get nice smell of curry pasta.
  3. Add chicken meat and cook until chicken looks dry. Add boiled water and cook over high heat
  4. Add potatoes, garlic powder and bring it to boil again, then turn into lower heat and cook untill potatoes get tender.
  5. Put in tomato coconut milk and bring it to boil again then turn into lower heat again and add chicken powder and sugar to taste.
  6. And Curry is getting ready. Place it in a bowl and springkle with chopped fresh chili,Serve it with rice, bread, chapati or else as you want, 😘

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