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South Indian vegitable curry
South Indian vegitable curry

Before you jump to South Indian vegitable curry recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Good For You.

Almost every single article about reducing your weight and getting healthy explains readers to avoid drive through windows like the plague and that they need to perform all of their own cooking. This is really very good advice. From time to time, though, you definitely do not need to make an entire meal for your family or even just for yourself. Sometimes you just would like to reach the drive through along the way home and call it a day. There isn’t any reason that you shouldn’t be permitted to do this and not be suffering from shame about slipping on your diet. This may be possible because lots of the popular fast food spots making the effort to make their menus healthier now. Here is how to eat healthfully when you hit the drive through.

Choose your drive through according to if it has healthier options available. Arby’s for example, isn’t going to offer burgers. You can have roast beef sandwiches, wraps and salads as an alternative. While Wendy’s has offered hamburgers for decades, in addition they have plenty of other healthy options like salads, baked potatoes and chili. Not many fast food places are as unhealthy as McDonalds with its deep fried everything.

Common logic tells us that one positive way to get healthy and shed pounds is to skip the drive through and to banish fast food restaurants from your thoughts. While, in most cases, this is a good strategy, if you make sensible choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Occasionally, allowing someone else cook dinner is just the thing you need. If you ultimately choose healthy things, the remorse usually associated with hitting the drive through shouldn’t be so bad.

We hope you got benefit from reading it, now let’s go back to south indian vegitable curry recipe. To cook south indian vegitable curry you only need 20 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to prepare South Indian vegitable curry:
  1. Take 1/4 cup pea
  2. Prepare 1/4 cup chopped carrot
  3. Prepare 1/4 cup french beans
  4. Provide 1/4 cup chopped potatoes
  5. Prepare 1/2 cup fresh Coconut
  6. Get 7-8 cashew nuts
  7. Take 2 tomatoes
  8. Prepare 1 cinnamon stick
  9. Provide 1 tsp coriander seeds
  10. Use 1 green cardamon
  11. Take 1 tbs poppy seeds
  12. Prepare 2 green chillies
  13. Provide 1 inch ginger
  14. You need 1/2 red chilli powder
  15. Prepare 1/4 turmeric powder
  16. Get 1/2 tsp jeera
  17. Use 2 tbs Chopped coriander leaves
  18. Use 1 pinch hing
  19. You need Oil
  20. Take Salt
Instructions to make South Indian vegitable curry:
  1. In a utensil add fresh pea, peeled and chopped potato, chopped beans, chopped carrot,and water.
  2. Cover it with lid cook untill the vegetables are done.
  3. Grind together cinnamon, seeds of Cardamom, feenel seed,clove, jeera, coriander seeds, red chilli powder, turmeric powder, blended to a coarse powder.
  4. Also add green chillies, ginger, coriander leaves, fresh Coconut, cashew nuts, poppy seeds, chopped tomatoes, and little water. Make a fine paste.
  5. Heat a pan, add 2 tbs oil and a pinch of hing, then add freshly ground masala paste.
  6. Cook it till raw smell of masala goes off.
  7. Add boiled vegitable, salt and some water cook it for 3 to 4 min.
  8. This curry goes excellent with rice or ghee rice.

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