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Mutton Korma curry
Mutton Korma curry

Before you jump to Mutton Korma curry recipe, you may want to read this short interesting healthy tips about Here Are A Few Simple Explanations Why Consuming Apples Is Good.

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So what can all these vitamins and minerals do for the actual health of your system. As I am sure you know, research is being done all the time and there have been studies that have been done that indicate that apples can reduce some cancer risks. And by eating apples you can actually lower your chances of getting breast or lung cancer. That fact on its own ought to be enough to make sure people are eating at least one apple a day.

I really hope I have revealed some information that defined why apples are so healthy for you. The one thing you should understand is that we only covered a handful of the benefits of eating apples. In the event you look and ask around, you will come to see that the benefits can appear limitless. I really hope that the the very next time you go to the supermarket you find yourself getting plenty of apples. These apples can end up helping you to live a longer and also healthier life.

We hope you got insight from reading it, now let’s go back to mutton korma curry recipe. To make mutton korma curry you only need 14 ingredients and 11 steps. Here is how you do that.

The ingredients needed to prepare Mutton Korma curry:
  1. Provide 500 gram mutton
  2. Provide 2 Potatoes cut into two halves
  3. Get 2 onions sliced
  4. Get 1 tablespoon ginger garlic paste
  5. Use 1 tablespoon cashew-raisins
  6. Take 1 teaspoon red chilli Powder
  7. You need 1 teaspoon turmeric powder
  8. Provide 1 teaspoon garam masala powder
  9. Provide 1 teaspoon shahi jeera seeds
  10. Get 1 bay leaf
  11. Use 1/2 cup hung curd
  12. You need To taste salt and sugar
  13. Get As needed oil and ghee
  14. Provide As needed warm water
Instructions to make Mutton Korma curry:
  1. Wash and marinate the mutton well with salt turmeric powder,curd, ginger garlic paste and keep aside for 30 minutes or more
  2. Add oil in the pan add onion slices saute well and add salt and turmeric powder
  3. Now add ginger garlic paste, cashew raisins paste red chilli powder and garam masala powder fry well
  4. Now add oil in the same pan add shahi jeera and bay leaf to temper and add the Potatoes,fry well.
  5. Add mutton pieces saute well adding salt and turmeric powder
  6. Cover it well and keep stirring occasionally
  7. Add warm water and cover keeping on low flame
  8. Now make a smooth paste of the fried masalas
  9. Add this paste into the mutton mix well
  10. Finally add ghee and garam masala powder.
  11. The mutton Korma curry is ready to be served

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