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Sweet and Savory Gyudon (Beef Bowl)
Sweet and Savory Gyudon (Beef Bowl)

Before you jump to Sweet and Savory Gyudon (Beef Bowl) recipe, you may want to read this short interesting healthy tips about Here Are A Few Basic Explanations Why Eating Apples Is Good.

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We hope you got benefit from reading it, now let’s go back to sweet and savory gyudon (beef bowl) recipe. To make sweet and savory gyudon (beef bowl) you only need 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to prepare Sweet and Savory Gyudon (Beef Bowl):
  1. Get thinly sliced beef (I used sirloin)
  2. You need onion, sliced thinly
  3. Take oil
  4. Get shoyu
  5. Get honey
  6. Take beef broth (plain water will do)
  7. Get sesame seeds
  8. Get Steamed rice
Instructions to make Sweet and Savory Gyudon (Beef Bowl):
  1. Stir-fry onion with oil using low heat until translucent and soft.
  2. Add sliced beef, one by one if possible, stir until the color changes.
  3. Add shoyu, honey, and broth.
  4. Stir from time to time. Lower the heat and cook until the water evaporates.
  5. Top with sesame seeds.
  6. Serve with rice!

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