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Beef and Mini-Dumplings
Beef and Mini-Dumplings

Before you jump to Beef and Mini-Dumplings recipe, you may want to read this short interesting healthy tips about Apples Can Certainly Have Huge Benefits For Your Health.

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We hope you got benefit from reading it, now let’s go back to beef and mini-dumplings recipe. To make beef and mini-dumplings you only need 11 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to prepare Beef and Mini-Dumplings:
  1. You need Beef and gravy
  2. Prepare 3 pound beef sirloin
  3. Use 48 ounces beef broth divided
  4. Prepare 1/4 cup chopped chives
  5. Prepare 1 teaspoon salt
  6. You need 1 teaspoon ground black pepper
  7. Provide 1 ounces envelope aujus mix
  8. You need Mini-Dumplings
  9. Use 1 cup all purpose flour unbleached
  10. Prepare 1/2 teaspoon salt
  11. You need 1/2 teaspoon ground white pepper powder
Instructions to make Beef and Mini-Dumplings:
  1. Slice the beef into bite sized cubes. Add salt and pepper.
  2. Add your aujus mix and stir the beef in a heavy pot. I used a cast iron Dutch oven.
  3. Add the chives and 3 cups of beef broth simmer 25 minutes.
  4. Mix some of the beef broth with the flour, white pepper, and salt. Get it pourable.
  5. As the meat is simmering pour in the flour mixture stirring. You want to make a huge amount of lumps.
  6. Add the rest of the broth. After it simmered for 12 minutes serve with some rice, noodles or cheesy mashed potatoes. I hope you enjoy!!!!!!!!

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