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Bacon covered meatloaf
Bacon covered meatloaf

Before you jump to Bacon covered meatloaf recipe, you may want to read this short interesting healthy tips about Here Are A Few Simple Explanations Why Consuming Apples Is Good.

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We hope you got insight from reading it, now let’s go back to bacon covered meatloaf recipe. You can cook bacon covered meatloaf using 10 ingredients and 13 steps. Here is how you do that.

The ingredients needed to prepare Bacon covered meatloaf:
  1. Prepare 3 hardboiled eggs
  2. Use 2 1/2 cup onion
  3. Get 3 tbsp butter
  4. Provide 1/2 tsp kosher salt
  5. Get 1 tbsp Worcestershire sauce
  6. Take 3/4 lb ground beef
  7. You need 1/2 lb lean beef
  8. Provide 1 egg
  9. Take 1 1/4 cup Italian breadcrumbs
  10. Get 1 packages BACON
Instructions to make Bacon covered meatloaf:
  1. boil 3 eggs
  2. saute onions with salt in butter for 20 minutes
  3. cool onions
  4. preheat oven to 400°
  5. mix beef, Worcestershire sauce, and cooled onions in medium bowl
  6. add raw egg, mix well then add breadcrumbs
  7. divide mixture into two parts, use half to make bottom half of loaf in large roasting pan.
  8. place three hard boiled eggs down center of loaf.
  9. use remaining mixture to cover eggs
  10. wrap entire loaf with BACON be sure to tuck it under the sides and over the ends, if you have pieces left over not a problem just put them under some paper towers, microwave 3 minutes, and relax.
  11. bake 1 hour at 400°
  12. baste with spoon over loaf and let rest for at least 15 minutes.
  13. I found a bread knife works best for the Bacon shell, Enjoy

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