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Thai green bean curry
Thai green bean curry

Before you jump to Thai green bean curry recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Good For You.

Almost every single article about reducing your weight and getting healthy tells readers to avoid drive through windows like the plague as well as to do all of their own cooking. This is literally very true. From time to time, though, you totally do not wish to make an entire meal for your family or even just for yourself. Sometimes you just wish to go to the drive through along the way home and call it a day. There isn’t any reason that you shouldn’t be permitted to do this and not be suffering from remorse about slipping on your diet. You are able to do this because most of the popular joints are now promoting “healthy” menu selections to keep their businesses up. Here’s how it is possible to eat healthfully when you’re at a fast food restaurant.

Pick out a drive through at a restaurant that’s known for catering to people with healthier palates. Arby’s for example, does not offer burgers. You may consume roast beef sandwiches, wraps and salads as a substitute. Wendy’s, of course, is known for its square burgers, nevertheless the menu there has a bundle of wholesome choices like salad, potatoes and chili. Not all fast food places are as unhealthy as McDonalds with its deep fried every little thing.

Fundamental reason states that the simplest way to lose fat and get healthy is to ban fast food from your diet completely. While this is usually a good suggestion all you need to do is make a couple of good selections and traveling to the drive through isn’t anything to worry about–when you do it in moderation. Often what you require most is just to have someone else do the cooking. If you ultimately choose healthy items, the guilt usually associated with hitting the drive through shouldn’t be so bad.

We hope you got insight from reading it, now let’s go back to thai green bean curry recipe. You can have thai green bean curry using 14 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to prepare Thai green bean curry:
  1. Provide shallots or one small onion, sliced
  2. Take vegetable oil
  3. Get garlic, finely chopped
  4. Prepare chopped Thai chilli (or more if you like it hot)
  5. Provide lemongrass, bashed but left whole
  6. Take lime leaves
  7. Use Thai curry paste
  8. You need coconut milk
  9. Prepare French beans (stalks removed)
  10. Get tomatoes, core removed and cut into wedges
  11. Get greens such as pak choi or spinach, roughly chopped
  12. Get roasted cashew nuts
  13. Prepare To taste: lime juice, sugar, soy sauce
  14. Get Coriander to serve
Instructions to make Thai green bean curry:
  1. Heat the oil in a saucepan and gently fry the sliced shallots until soft.
  2. Add the garlic, lime leaves and lemongrass and stir until fragrant.
  3. Add the spice mix and cook for a couple of minutes adding a splash of water if the spices stick.
  4. Add the tin of coconut milk and then fill the empty tin with water and add this too.
  5. Heat until it just starts to bubble and then add the beans and tomatoes. Simmer until the beans are cooked as you like them (5-10 minutes).
  6. Balance the flavours with lime, salt, sugar and soy.
  7. Serve with rice or rice noodles and garnish with the cashew nuts and coriander.

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