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Garlic Butter Steak
Garlic Butter Steak

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We hope you got benefit from reading it, now let’s go back to garlic butter steak recipe. You can have garlic butter steak using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Garlic Butter Steak:
  1. Use butter, softened, divided
  2. Prepare minced fresh parsley
  3. Provide minced garlic
  4. Prepare reduced-sodium soy sauce
  5. You need beef flat iron steak or boneless top sirloin steak (3/4 pound)
  6. Provide salt
  7. Take pepper
Instructions to make Garlic Butter Steak:
  1. Mix 1 tablespoon butter, parsley, garlic and soy sauce. Marinate steak for about an hour.
  2. Sprinkle steak with salt and pepper. In a large skillet, heat remaining butter over medium heat.
  3. Add steak; cook until meat reaches desired doneness (for medium-rare, a thermometer should read 135°; medium, 140°; medium-well, 145°), 4-7 minutes per side.
  4. Serve with garlic butter.

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