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Sandwich Dhokla
Sandwich Dhokla

Before you jump to Sandwich Dhokla recipe, you may want to read this short interesting healthy tips about Choosing Healthy Fast Food.

Almost every single article about reducing your weight and getting healthy explains readers to avoid drive through windows like the plague and that they need to carry out all of their own cooking. This is actually very true. Sometimes, though, the last thing you choose is to have to cook a meal from scratch. Once in a while you need to visit the drive through while you are on your way home and end the day. Why shouldn’t you be able to do this every now and then and not have a bunch of guilt about slipping up on your diet program? This is possible because plenty of the popular fast food places are trying to make their menus healthier now. Here is how you can eat healthfully when you hit the drive through.

Visit a drive through for a place which has made it a practice to offer healthier options to people. Arby’s for instance, is void of burgers. You could consume roast beef sandwiches, wraps and salads as an alternative. While Wendy’s has made hamburgers for decades, additionally they have quite a few other healthy options like salads, baked potatoes and chili. Not every little thing is McDonalds using its deep fried chicken parts and other terribly unhealthy items.

Common logic tells us that one sure way to get healthy and lose fat is to drop the drive through and to banish fast food restaurants from your thoughts. While, for the most part, this is a good idea, if you make smart choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Sometimes what you need most is just to have somebody else do the cooking. There isn’t any reason to feel terrible about visiting the drive through when you make healthy and balanced decisions!

We hope you got benefit from reading it, now let’s go back to sandwich dhokla recipe. To make sandwich dhokla you only need 31 ingredients and 6 steps. Here is how you do that.

The ingredients needed to prepare Sandwich Dhokla:
  1. Get White layer
  2. You need 1 1/2 cup Rava
  3. Use to taste Salt
  4. Get 1/4 tsp Black pepper powder
  5. Provide 1/2 cup Curd
  6. Provide 1 tsp Sugar
  7. You need 1 tsp Lemon juice
  8. Provide 1/2 tsp Eno fruit salt
  9. Provide Yellow layer
  10. You need 1 1/2 cup Besan/gramflour
  11. Take 1/4 tsp Turmeric powder
  12. Prepare to taste Salt
  13. You need 1 tsp Green chilli paste
  14. Provide 1 tsp Ginger paste
  15. Use 1 tsp Sugar
  16. You need 1 tsp Oil
  17. Get 1 tbsp Lemon juice
  18. Take as needed Water
  19. You need 1 tsp Eno salt
  20. You need 4 tsp Coriander mint chutney
  21. Prepare as needed Oil for greasing
  22. Use Tempring
  23. Provide 1 tsp Mustard seeds
  24. Get 2-3 Green chillies
  25. Get 7-8 Curry leaves
  26. Provide 1 tbsp Oil
  27. Provide Water syrup
  28. Get 1/2 cup water
  29. Prepare 1 1/2 tsp Sugar
  30. Prepare 2 tsp Lemon juice
  31. Use 4 tsp Coconut powder for garnishing
Instructions to make Sandwich Dhokla:
  1. Rava dhokla - In bowl combine all things except lemon juice and fruit salt.Make a smooth thick batter and keep aside.
  2. Besan dhokla - In another bowl,sift besan,add all ingredients except lemon juice and eno fruit salt.Make a thick smooth batter and whisk it nicely. Keep aside. - Heat steamer. grease dhokla plate or a cake tin.Now add lemon juice and eno fruit salt in rava mixture and give a nice mix and pour immediately in greased tin.
  3. Immediately cover the lid and steam for 5-6 minute. Remove lid and spread chutney (chutney should be thick).Cover the lid and steam for 5-6 min.after 5-6 min again remove from steamer.
  4. Add lemon juice and eno in besan mixture and pour over the chutney layer. Cover the lid again and let steam for 14 minute. Insert toothpick to chk..if clear it's means ready if not cook for 5 min. More.Remove from steamer and let it cool down.
  5. Unmould it in serving dish.prepare water syrup.in pan add water and sugar. Boil it - add lemon juice in it.pour this syrup on warm dhokla. Let it sit in half an hour. Prepare the tempring.Heat oil,add mustard seeds, curry leaves and green chilli. Pour it over dhokla. Cut into pieces and serve with chutney. It will go very gud with sweet chutney.garnish with coconut powder.

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