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Mini Breaded Meatloafs In Gravy
Mini Breaded Meatloafs In Gravy

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We hope you got insight from reading it, now let’s go back to mini breaded meatloafs in gravy recipe. You can have mini breaded meatloafs in gravy using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to prepare Mini Breaded Meatloafs In Gravy:
  1. Take 1 1/2 lb Ground beef
  2. Provide 1/2 Onion chopped
  3. Use 2 Eggs
  4. Provide 4 tbsp Butter
  5. Take 2 Pieces soft bread
  6. Provide 1 tbsp Pepper
  7. Prepare 1 Seasoned bread crumbs
  8. Take 2 Jars of your favorite gravy (if using 2 pans to cook the patties) otherwise 1 jar
Instructions to make Mini Breaded Meatloafs In Gravy:
  1. Sauté onion in 1TBS of butter or so until soft. Mix into the ground beef with 1 egg, the bread cut up in small pieces, and pepper. Form into little hamburger patties. It yields 8 or 9 patties. Polk a little hole in the middle of each.
  2. Dip the patties into the beaten egg (add a smidgen of water to the egg mixture) then the seasoned bread crumbs.
  3. Fry in a pan with butter searing both sides then turn down heat, add gravy and cover and simmer low for 30 min, flipping occasionally.
  4. Can add canned mushrooms if desired.

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