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"Say Hello to My Bowl of Soup"
"Say Hello to My Bowl of Soup"

Before you jump to "Say Hello to My Bowl of Soup" recipe, you may want to read this short interesting healthy tips about Exactly Why Are Apples So Beneficial For Your Health.

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We hope you got insight from reading it, now let’s go back to "say hello to my bowl of soup" recipe. To make "say hello to my bowl of soup" you need 22 ingredients and 9 steps. Here is how you achieve that.

The ingredients needed to prepare "Say Hello to My Bowl of Soup":
  1. Take 8 cup chicken broth (low sodium)
  2. Take 1/4 cup white wine
  3. Get 1 onion, diced
  4. Take 4 clove garlic, minced
  5. Get 1 tsp Italian seasoning
  6. Get salt and pepper
  7. Provide 1 tbsp olive oil, extra virgin
  8. Take 1 1/2 tsp dried basil
  9. Provide 1/2 tsp dried oregano
  10. Get 1 carrot, diced small
  11. Take 1 1/4 cup Orzo pasta (or any other pastini small pasta)
  12. Take 1/2 fresh lemon, juice squeezed
  13. Provide 1 1/2 cup roughly chopped fresh spinach (or 2 cups, depending on how much you love spinach) lol
  14. Get Mini Meatballs
  15. Take 1 lb ground beef
  16. Prepare 1 egg, lightly beaten
  17. Take 1 slice white bread (crust removed) and torn into little pieces
  18. Use 1/4 small onion, diced small
  19. Prepare salt and pepper
  20. Prepare 1 tsp Italian seasoning
  21. Prepare 1/2 tsp chili flakes
  22. Use 1/4 cup Fresh parsley
Instructions to make "Say Hello to My Bowl of Soup":
  1. In a large bowl, combine meatball ingredients, and form your mini Meatballs.
  2. Place your meatballs on a baking sheet and cook in oven @ 400°F for 20 min.
  3. Meanwhile, heat olive oil in a large soup pot and add your onion, garlic, carrot, dried herbs and salt and pepper. Cook until onion is translucent.
  4. Add your white wine and cook for another 2 min.
  5. Add your chicken broth then allow the liquid to come to a boil. Once it's boiling, add your pastini.
  6. When the pastini is about 1/2 way cooked, add your meatballs to the pot and cook until the pasta is about 90% cooked.
  7. Finally, add your chopped fresh spinach and juice of half a lemon. (It looks like a lot of spinach at first, but it'll cook down)
  8. Allow everything to cook throughly (mainly the pasta)
  9. Serve with fresh parmesan shavings (sadly I didn't have any today) and some crusty Italian bread along side.

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