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Curd Rice
Curd Rice

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We hope you got benefit from reading it, now let’s go back to curd rice recipe. To cook curd rice you only need 12 ingredients and 5 steps. Here is how you do it.

The ingredients needed to make Curd Rice:
  1. You need 250 gm cooked rice
  2. Take 200 gm curd
  3. Provide to taste Salt
  4. Prepare For Tempering
  5. You need 1 tablespoon Gingelly Oil
  6. Provide 1 teaspoon mustard seeds
  7. Prepare 1 teaspoon Urad Dal
  8. Take 1 teaspoon Chana Dal
  9. Take 1 tsp Grated Ginger
  10. You need 2 tsp curry leaves
  11. Provide pinch Hing/asafoetida
  12. Take 2 tsp Coriander leaves
Instructions to make Curd Rice:
  1. Prepare the steamed rice.
  2. Take the ingredients for tempering.
  3. Take a pan with little oil and temper the ingredients.
  4. Add the fresh curd, then the rice and salt.
  5. Give a nice mix and garnish the curd rice with chopped coriander. Now it's ready to be served with any pickle esp. mango pickle and potato fry

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