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Before you jump to D.I.Y Spice Blends (No°2) recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Very good For You.

Almost every single article about weight loss and getting healthy tells readers to avoid drive through windows like the plague and that they need to perform all of their own cooking. This is literally very true. Once in a while, though, you absolutely do not want to make a full meal for your family or even just for yourself. Sometimes you just want to go to the drive through en route to your home and call it a day. There is simply no reason that you shouldn’t be able to make it happen once in a while and be free of the guilt usually associated with “diet slips”. This is because many of the well-known fast food restaurants out there are trying to “healthy up” their selections. Here is how one can find healthy food choices at the drive through.

Choose a drive through for a restaurant which is known for catering to people with healthier palates. Arby’s for instance, is void of burgers. As an alternative you can pick from roast beef sandwiches, salads, wraps and other healthier items. Wendy’s, whilst no stranger to the hamburger, additionally includes a lot of other meal choices: large salads, large baked potatoes and other tasty items fill its menu. Not many fast food places are as unhealthy as McDonalds with its deep fried every thing.

Fundamental sense states that the simplest way to lose weight and get healthy is to ban fast food from your diet completely. While this is usually a good idea all you need to do is make a few good choices and going to the drive through isn’t anything to worry about–when you do it in moderation. Often the thing you need most is just to have someone else do the cooking. There isn’t any reason to feel guilty about visiting the drive through when you make healthy and balanced decisions!

We hope you got insight from reading it, now let’s go back to d.i.y spice blends (no°2) recipe. You can cook d.i.y spice blends (no°2) using 99 ingredients and 12 steps. Here is how you achieve that.

The ingredients needed to cook D.I.Y Spice Blends (No°2):

1. You need Adobo Seasoning (1)
2. Provide 1 tsp ground cumin
3. Take 1/2 tsp garlic powder
4. Get 1/2 tsp chilli powder
5. Use 1 tsp onion powder
6. Take 1 tsp dried oregano
7. Take 2 tsp paprika
8. You need 4 tsp fine salt (reduce amount to have less salt)
9. You need 1 1/2 tsp ground black pepper
10. Take Dry Ranch Style Seasoning for Dips/Dressings (2)
11. Prepare 1 tsp dried parsley
12. Take 1 tsp seasoned Salt
13. Provide 3/4 tsp ground black pepper
14. Get tsp garlic powder
15. Provide 1/4 tsp onion powder
16. Prepare 1 tbsp paprika
17. Get 1/4 tsp dried thyme
18. Use Hamburger seasoning (3)
19. Use 1/2 tsp garlic powder
20. Take 1 1/4 tsp salt
21. Provide 1/2 tsp onion powder
22. Provide 1/4 tsp Cayenne chilli pepper
23. Use 1/2 tsp brown sugar
24. Get 1 tsp ground black pepper
25. Provide 1/2 tsp Cayenne chilli pepper
26. You need Jerk Seasoning (4)
27. Get 2 tsp ground allspice
28. Provide 1/2 tsp salt
29. Use 1/2 tsp ground cinnamon
30. Get 2 tsp black pepper
31. Provide Apple Spice Mix (5)
32. You need 2 1/2 tsp dried thyme
33. You need 2 tbsp dried minced onion
34. Use 1 tbsp dried basil
35. Get 1 tbsp dried parsley
36. Get 4 tsp ground nutmeg
37. Take 8 tsp ground cinnamon
38. Provide 2 tsp ground cardamon
39. Use Fish seasoning (6)
40. You need 1 tbsp dried crushed rosemary
41. You need 2 tsp ground black pepper
42. Use 2 tsp ground dried sage
43. Use 1 tsp dried oregano
44. Use 1 tsp celery salt
45. Take 2 tsp dried marjoram leaves
46. You need 6 1/3 tbsp salt
47. Use 1 tsp garlic powder
48. Take 2 tsp sea salt
49. Take 2 tsp dried thyme
50. Take 3 2/3 tbsp celery seeds
51. Get Seafood Seasoning (7)
52. Provide 2 tsp ground red pepper flakes
53. Prepare 2 tsp dry mustard
54. Provide 1 1/2 tsp paprika
55. Get 1 1/2 tsp ground black pepper
56. Take 1 1/2 tsp ground bay leaves
57. Use 1 tsp ground allspice
58. You need 1 tsp ground cloves
59. Get 1/2 tsp ground cinnamon
60. You need tsp ground cardamon
61. Get 1 tsp ground ginger
62. Take Greek Seasoning (8)
63. You need 1 1/2 tsp dried oregano
64. Use tsp dried basil
65. Prepare Mediterranean Seasoning (9)
66. Prepare 1 tsp dried thyme
67. You need 1/4 tsp dried minced garlic
68. Take 1/2 tsp dried minced onion
69. Prepare 1/2 tsp dried marjoram
70. Provide 2 tbsp ground coriander
71. You need 1/2 tsp dried mint leaves
72. Use 2 tbsp salt
73. Take 1 tbsp black pepper
74. Provide 2 tbsp ground cinnamon
75. You need 1 tbsp ground cumin
76. Get 1 tbsp ground nutmeg
77. Take 2 tsp paprika
78. Provide Teco bell Copycat Seasoning (10)
79. Take 1/2 tsp Cayenne chilli pepper
80. You need 2 tsp chilli powder
81. Prepare 1/2 tsp white sugar
82. You need 2 tsp garlic salt
83. Provide 2 tsp All-Purpose flour
84. Take 2 tsp beef bouillon granules
85. Prepare 2 tsp ground cumin
86. Use 2 tbsp dried onion flakes
87. Take 3 tbsp ground dried thyme
88. You need Poultry Seasoning (11)
89. You need 4 tbsp ground dried sage
90. Prepare 2 tbsp ground dried marjoram
91. Take 1 tbsp ground nutmeg
92. You need 1 tbsp ground dried rosemary
93. Prepare French Fry Seasoning (12)
94. Take 1 tbsp finely ground black pepper
95. Prepare 2 tbsp garlic salt
96. Provide 2 tbsp onion salt
97. Prepare 2 tbsp salt
98. Get 2 tbsp ground paprika
99. Provide 1 tsp Cayenne chilli pepper

Steps to make D.I.Y Spice Blends (No°2):

1. To make the Adobe mix: combine all ingredients together well. Transfer and store in a cool dry place for up to six months. (Makes about 14 tablespoons). It can be used on just about anything, it's a kind of all-purpose seasoning blend.
2. Mix all the ingredients together. Transfer to an airtight container until needed. Can be used as a substitute for ranch dressing mix.
3. Place all ingredients in a jar, seal and shake well. Store in a cool dry place until needed.
4. Mix well all the ingredients together in a small bowl. Transfer and store in a cool dry place until needed. Before cooking meat, coat in about 2 tablespoons of olive oil then rub the seasoning onto the meat.
5. Place all ingredients in a small jar and shake well, store in a cool dry place until needed.
6. Add all the ingredients to a small bowl and mix well. Transfer and store in an airtight container until needed.
7. Place all ingredients in a jar or container and shake well until all the ingredients are blened together. Store in an airtight container in a cool dry place until needed.
8. Combine all ingredients mix well and store in an airtight container in a cool dry place until needed. (Makes about 12 servings). Can be used used in greek salads, meats, rice, sauces, marinades and dips.
9. Mix all the ingredients together well, next transfer to a jar or container. Store in an airtight container or jar until needed. (Makes about 1/2 a cup). Coat meat in olive oil then rub seasoning on it and let it marinade for at least 30 minutes prior to cooking. Can be used in many dishes such as meat, poultry, fish, vegetables and pasta sauces.
10. (Makes about 8 servings) mix all ingredients in a bowl well and then transfer and store in an airtight container.
11. (Makes over half a cup). Mix all ingredients together well. Transfer to an airtight container until needed.
12. Place all ingredients in a jar and shake well. Seal and Store in a cool dry place until needed.

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