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BBQ Cups
BBQ Cups

Before you jump to BBQ Cups recipe, you may want to read this short interesting healthy tips about Here Are A Few Simple Explanations Why Consuming Apples Is Good.

Everybody has heard the saying “an apple a day will keep the doctor away”, however the question is, is this genuinely a true statement. Many individuals have lived with this school of thought for many years, and they also pass this on to their children. This concept is known all over the world and men and women just take it as fact without knowing if this is actually true. You will be happy to know that we have completed a little research, and we are going to tell you why this is regarded as a miracle fruit.

At this stage we are going to explain to you why these minerals and vitamins are important to good health. Well first off there have been many studies done that report that eating apples can reduce the chance of various cancers. Some of the cancers that apples can help evade are breast, liver, lung and colon cancers. Just that one element ought to be adequate reason for every person to start eating apples.

To sum up, I guess an apple a day really can keep the doctor away and now you recognize why. In the following paragraphs we just covered some of the benefits of eating an apple a day. Every one of the benefits would take us too long to include in this write-up, nevertheless the information is out there. I really hope that the next time you go to the supermarket you find yourself getting plenty of apples. These apples could end up helping you to live a longer and healthier life.

We hope you got benefit from reading it, now let’s go back to bbq cups recipe. To cook bbq cups you need 4 ingredients and 7 steps. Here is how you do that.

The ingredients needed to make BBQ Cups:
  1. Provide 1 lb ground beef
  2. Take 1/2 cup BBQ Sauce
  3. You need 1 can refrigerator biscuits
  4. Prepare 3/4 cup grated cheddar cheese
Steps to make BBQ Cups:
  1. Preheat oven to 400
  2. Brown meat and drain
  3. Add BBQ Sauce to meat set aside.
  4. Place biscuits in increased muffin tin, pressing dough up sides to edge of cup.
  5. Spoon in meat mixture into cups
  6. Sprinkle with cheese
  7. Bake at 400 for 12 minutes

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