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Kaju makhana curry with sesame gravy
Kaju makhana curry with sesame gravy

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We hope you got insight from reading it, now let’s go back to kaju makhana curry with sesame gravy recipe. You can have kaju makhana curry with sesame gravy using 12 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to prepare Kaju makhana curry with sesame gravy:
  1. Use makhana (foxnut)
  2. You need kaju(cashew nuts)
  3. Prepare roasted sesame
  4. Use desi ghee
  5. Get cumin seeds
  6. Take large tomato
  7. Get ginger paste
  8. You need coriander powder
  9. You need Turmeric powder
  10. Provide kasoori methi
  11. Take cream
  12. Use salt
Instructions to make Kaju makhana curry with sesame gravy:
  1. Soak sesame in milk or water and make a smooth paste
  2. Heatup kadai,add ghee and fry makhana and kaju and keep them aside
  3. In the same kadai add cumin seeds in ghee and saute ginger paste
  4. Add coriander powder and turmeric powder and tomato puree
  5. When done add sesame paste and stir then add salt
  6. Add water and let it boil now add fried kaju makhana. Cover and cook on low flame for 5 mins
  7. Add cream and adjust consistency
  8. Finally add kasuri methi and serve

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