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Mexican Lasagna
Mexican Lasagna

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We hope you got insight from reading it, now let’s go back to mexican lasagna recipe. You can cook mexican lasagna using 18 ingredients and 16 steps. Here is how you cook that.

The ingredients needed to make Mexican Lasagna:
  1. Prepare 1 pound lean ground beef
  2. Get 1 (1 ounce) packet of taco seasoning
  3. Prepare 1 small onion, chopped
  4. Prepare 4 garlic cloves minced
  5. Use 2 jalapeños, seeded and chopped
  6. Prepare 1 tablespoon butter
  7. You need 1 teaspoon lime juice
  8. Take 1 teaspoon granulated sugar
  9. Get 15 ounce can of fire roasted tomatoes
  10. You need 3 tablespoons chopped fresh parsley
  11. Use 1 tablespoon fresh chopped oregano
  12. Provide 18 (6 inch) corn tortillas
  13. Take 1 cup prepared salsa
  14. Take 6 cups shredded Mexican blend cheese
  15. Get For Garnish
  16. Take as needed Green onions, sliced
  17. Get To serve
  18. Provide as needed Sour cream and salsa for serving
Instructions to make Mexican Lasagna:
  1. Preheat the oven to 350. Spray a 9 by 13 inch baking pan with non stick spray
  2. In a skillet heat butter add onion, garlic and jalapeño and soften
  3. Add ground beef and cook until browned
  4. Add taco seasoning, tomatoes with juices, lime and sugar cool until blemded
  5. Turn off heat and add in parsley and oregano
  6. Line the bottom of the prepared pan with 6 of the corn tortillas
  7. Spread half the meat miure
  8. Add 2 cups cheese evenly over meat
  9. Add 6 more tortillas
  10. Add remaing beef mixture
  11. Then 2 cupsmore cheese
  12. Add remaning 6 tortillas
  13. Then top with salsa and remaining cheese
  14. Top with green onions and bake 25 to 30 minutes until cheese melts
  15. Let sit 15 min before slicing. Offer sour cream and Salsa for serving

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