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Vegan Curry In A Hurry In 6 Minutes
Vegan Curry In A Hurry In 6 Minutes

Before you jump to Vegan Curry In A Hurry In 6 Minutes recipe, you may want to read this short interesting healthy tips about Precisely Why Are Apples So Beneficial Pertaining To Your Health.

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Your heart is an additional thing that can be helped by eating apples. More than likely you know that apples contain fiber, and that, as well as some of the various other components of apples can promote heart health. You may even be surprised to learn that another way apples will help your heart is by lowering cholesterol. Something you should understand is that many of the ingredients for a healthy heart tend to be found in the skin of the apple. The main reason I point this out is because many people will peel an apple before eating it and that’s actually a bad thing as you are getting rid of a lot of the nutritional value.

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We hope you got insight from reading it, now let’s go back to vegan curry in a hurry in 6 minutes recipe. You can cook vegan curry in a hurry in 6 minutes using 15 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to cook Vegan Curry In A Hurry In 6 Minutes:
  1. Take VEGETABLE OPTION
  2. Take 20 okra
  3. Use 1 carrot
  4. You need 4 medium roma tomato
  5. Prepare 1 large onion
  6. You need 1 cup fresh coriander leaf and stem
  7. Take POUNDED PASTE
  8. Take 4 garlic
  9. Take 4 small shallot or onion
  10. Provide 1 thumb size ginger
  11. You need 3 tbsp oil
  12. Provide LG SPICY SAUCE (SAMBAL SAUCE )
  13. Use 2 tbsp sambal or sambal olek
  14. Provide 200 ml coconut milk
  15. Prepare 2 cup water
Steps to make Vegan Curry In A Hurry In 6 Minutes:
  1. FOR LG SPICY SAUCE (SAMBAL SAUCE) PLEASE VIEW ATTACHMENTS BELOW - - https://cookpad.com/us/recipes/333646-spicy-sauce-sambal-sauce
  2. With oil sauté pounded paste and sambal for half a minute
  3. Add carrot ,okra , tomato and onion then add coconut milk and water bring it to a simmer
  4. Add light soy sauce and salt then let it simmer for 6 minute
  5. Add fresh coriander then off heat and serve over white rice

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