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Creamy chicken curry
Creamy chicken curry

Before you jump to Creamy chicken curry recipe, you may want to read this short interesting healthy tips about Finding Nutritious Fast Food.

Almost every single article about losing weight and getting healthy tells readers to avoid drive through windows like the plague and that they need to carry out all of their own cooking. There’s some benefit to that. Once in a while, though, you absolutely do not want to make a whole meal for your family or even just for yourself. Once in a while you just want to visit the drive through while you’re on your way home and complete the day. There isn’t any reason that you shouldn’t be permitted to do this and not be suffering from shame about slipping on your diet. This may be possible because an abundance of the popular fast food places are attempting to make their menus healthier now. Here is how you can eat healthy and balanced when you visit the drive through.

Aim toward the side dishes. Not that long ago, the sole side dish item available at a fast food restaurant was French fries. Now most of the fast food selections have been widened a great deal. Now plenty of them offer you salads. You can also select Chili. Baked potatoes may also be bought. You can choose fruit. There are many wholesome options that do not include things like putting something deep fried into your body. When you get your supper through a drive through window, select side dishes instead of just grabbing something premade. When you are doing this you are able to keep your fat content and calorie counts low.

Logic claims that one the simplest way to stay healthy is to avoid the drive through and never eat fast food. While this is usually a good suggestion all you need to do is make a number of good choices and going to the drive through isn’t anything to worry about–when you do it in moderation. Every now and then, allowing someone else cook dinner is just what you need. If you ultimately choose healthy things, the remorse usually associated with hitting the drive through shouldn’t be so bad.

We hope you got insight from reading it, now let’s go back to creamy chicken curry recipe. To make creamy chicken curry you only need 23 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to prepare Creamy chicken curry:
  1. Provide 1 .Salt 1/2 tbs
  2. Use 2 .White peppercorns 1/2 tbs
  3. Use 3 .Coriander seeds, dry-fried 1/2 tbs
  4. Take 4 .Cumin seeds,dry-fried 1/4 tbs
  5. Get 5 .Red dried big chillies,seedless,sliced and soaked 5
  6. Take 6 .Kaffir lime skin, sliced 1/2 tbs
  7. You need 7 .Galangal(Kha),chopped 1 1/2 tbs
  8. Provide 8 .Lemongrass,thinly sliced 2 tbs
  9. Prepare 9 .Coriander root,sliced 1 tbs
  10. Prepare 10 .Garlic,chopped 3 tbs
  11. Prepare 11 .Shallots,chopped 2 tbs
  12. Use 12 .Shrimp paste 1 teaspoon
  13. Use Other ingredients
  14. Prepare 1 .Coconut cream 1 cup
  15. You need 2 .Chicken,sliced bited-size 150 g
  16. Use 3 .Coconut milk(1tbs coconut cream+water) 1/2 cup
  17. Get 4 .Kaffir lime leave,shredded 1
  18. Take 5 .Red spur chillies,diagonally sliced 1/2
  19. Take Decoration ingredients
  20. Use 1 .Kaffir lime leaf,thinly slices 1
  21. Get 2 .Red spur chillies,thinly sliced 1/2
  22. Provide Seasoning mixture ingredients
  23. Get 1 .Fish sauce 2 tbs
Instructions to make Creamy chicken curry:
  1. Curry paste method 1.1In a mortar, pound all curry paste ingredients until finely smooth. 1.2If using food processor,blend all curry paste ingredients and half of coconut cream until smooth.
  2. Curry method 2.1Heat 1/2cup of coconut cream in a wok for 2-3 minutes until boiling. Add curry paste and stir until fragrance over medium heat. 2.2Gradually pour the rest of coconut cream and simmer over low heat. Occasionally stir the mixture until oily. 2.3Add chicken and simmer until tender and cooked. 2.4Then add seasoning mixture ingredients,coconut milk. 2.5When boiling again,add Red spur chillies and kaffir lime leaves. Lift from heat. Serve warm with rice.
  3. Remark *Coconut milk 1/2cup =coconut cream 1tbs+water
  4. Serving recommendation:1.Sprinkle fine kaffir lime leaves and Red spur chillies on top of the curry. 2.Always serve the curry onto the plate or narrow bowl.

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