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Chingri macher malai curry
Chingri macher malai curry

Before you jump to Chingri macher malai curry recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Fine For You.

Just about any article you read about improving your health or slimming down is going to tell you to ignore the drive through and cook all of your meals instead. There’s some value to this. Now and then, though, you totally do not wish to make a whole meal for your family or even just for yourself. Once in a while you need to check out the drive through when you are on your way home and complete the day. There is simply no reason that you simply shouldn’t be able to do that once in a while and be free of the guilt usually associated with “diet slips”. This is possible because lots of the popular fast food spots making the effort to make their menus healthier now. Here’s how it’s possible to eat healthfully when you’re at a fast food restaurant.

Choose a drive through based on if it has healthier options available. Arby’s as an example, is void of burgers. You could have roast beef sandwiches, wraps and salads instead. Wendy’s, although no stranger to the hamburger, likewise includes a lot of additional meal choices: large salads, large baked potatoes and other tasty items fill its menu. Most fast food dining places will not stoop to the unhealthy lows seen at McDonalds.

Common logic tells us that one positive way to get healthy and lose fat is to skip the drive through and to remove fast food restaurants from your thoughts. While this is usually a good idea all you need to do is make a few good selections and visiting the drive through isn’t anything to worry about–when you do it in moderation. Sometimes what you need is to let another person create your dinner. When you choose healthful menu items, you do not have to feel bad about visiting the drive through.

We hope you got insight from reading it, now let’s go back to chingri macher malai curry recipe. To make chingri macher malai curry you need 18 ingredients and 5 steps. Here is how you do that.

The ingredients needed to make Chingri macher malai curry:
  1. Use 500 gm prawn
  2. You need 2 chopped tomatoes
  3. Get 1 big. chopped onion
  4. Provide 1 tablespoon coconut milk
  5. Get 1 tablespoon milk powder
  6. You need 1 tablespoon mustard oil
  7. You need 1/2 tablespoon ghee
  8. Provide To taste salt
  9. Prepare 1 teaspoon poppy seeds puree
  10. Provide 1 tablespoon ginger garlic paste,green chilli paste
  11. Use 1/2 teaspoon turmeric powder
  12. Get 1 teaspoon kashmiri red chilli powder
  13. You need 1 tablespoon curd
  14. You need 1 teaspoon garam masala powder
  15. Take As needed water
  16. Use 1/4 tsp red chilli powder
  17. Use 2 bay leaves
  18. Prepare As needed cardamom,cloves
Steps to make Chingri macher malai curry:
  1. Wash and remove the vain and scale of the prawns with water,keep all ingredients near to the cooking side,mix coconut milk,milk powder and poppy seeds puree and make a thick paste,and keep aside.
  2. Put prawns,turmeric powder,salt and little bit of red chilli powder mix well and keep rest,and heat the oil and put prawns to the pan and fry little and keep to the plate.
  3. Now put bay leaves,cardamom and cloves to the pan,and saute,add chopped onion,saute for few minutes then add termaric powder and ginger garlic paste mix with green chilli paste,mix well and keep saute. Now add chopped tomatoes saute for another few minutes till it softens,next add curd mix well add garam masala powder,put fried prawns to the pan and saute and keep the flame in low.
  4. Add kashmiri red chilli powder mix well saute till it becomes thick and oil comes from the gravy.Last of all put coconut milk,milk powder,poppy seeds puree mix to the gravy and along with half cup water keep boiling until the curry is ready.
  5. Delicious Chingri macher malai curry is ready for serving.

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