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Coconut curry
Coconut curry

Before you jump to Coconut curry recipe, you may want to read this short interesting healthy tips about Finding Healthful Fast Food.

Almost every “get healthy” and “weight loss” posting you go through will tell you to skip the drive through and make all of your meals yourself. This is really very true. Occasionally, though, the last thing you need is to have to prepare a meal from scratch. Sometimes almost all you want is to go to the drive through and get home as quickly as possible. There isn’t any reason that you shouldn’t be allowed to do this and not be suffering from remorse about slipping on your diet. This is because many of the well-known fast food restaurants around are trying to “healthy up” their selections. Here’s how it is possible to eat healthfully when you are at a fast food restaurant.

Visit a drive through for a place that has made it a practice to offer healthier options to people. Arby’s as an example, is void of burgers. Alternatively you’ll be able to select from roast beef sandwiches, salads, wraps and various healthier items. Wendy’s, of course, is known for its square burgers, nevertheless the menu there has a considerable amount of healthy choices like salad, potatoes and chili. Not everything is McDonalds using its deep fried chicken parts and also other terribly unfit items.

Logic says that one the easiest way to stay balanced is to sidestep the drive through and never eat fast food. While, usually, this is a good strategy, if you make intelligent choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Often what you need most is just to have someone else do the cooking. When you select wholesome menu items, you do not have to feel terrible about visiting the drive through.

We hope you got benefit from reading it, now let’s go back to coconut curry recipe. To make coconut curry you need 17 ingredients and 7 steps. Here is how you do it.

The ingredients needed to prepare Coconut curry:
  1. Prepare 2 cups rice
  2. You need 5 cups coconut milk
  3. Use 1/2 cup coconut cream
  4. Prepare 1/2 kg minced meat
  5. Prepare 1 mango
  6. Use 3 onions
  7. Prepare 8 cloves garlic
  8. Use 1 tbsp ginger paste
  9. You need 2 green pepper
  10. Provide 1/2 tbsp cumin powder
  11. Prepare 1 tbsp curry powder
  12. Use 2 royco cubes
  13. Provide to taste Salt
  14. Prepare 1 tsp cardamom
  15. You need 1 tbsp black pepper
  16. Provide 3 tomatoes
  17. Prepare 2 tbsp tumeric
Steps to make Coconut curry:
  1. First you have to prepare your ingredients;take mango peel it's skin off then cut into small cubes,throw away the seed.then set it aside.take the cloves peel them then blend to get the garlic paste.take your rice and wash it three times then drain all the water.cut your onions in sliced manner same to tomatoes and the green pepper.
  2. Set your gas on,in a pot add some oil and onions,let them cook for 2 mins add 1 tsp of garlic and ginger paste, cardamom stir then add your rice in stir again.rem you have kept 2 cups of rice so you will add 4 cups of coconut milk inside stir again and let it cook.
  3. In another pot add some oil and onions let them cook for 2 mins.then add the 2 tsp of garlic and ginger paste stir up,add half of the tomatoes, green pepper stir again.add cumin powder,tumeric,curry powder,black pepper and salt to taste.stir up again and cover for the tomatoes and green pepper to cook then add your mango in stir up and add the 1 cup of coconut milk then cover the pot to cook for 5 mins.
  4. In another pot add in some oil and onions let them cook for 2 mins.add in 2 tsp of garlic and ginger paste stir them together then add the minced meat mix them all together to be even then cover the pot,let the meat cook.after 10 mins open stir up to see if the minced meat has cooked well.add green pepper, tomatoes cover again for 2 mins open again stir well.add royco cubes,salt to taste,tumeric stir again and cook for 2 mins again.then keep it aside it's ready.
  5. Back to the rice,after the coconut milk in rice is about to dry up add a half cup of coconut cream on top then stir and let the rice to dry up completely.afterwards set it aside the coconut rice is ready.
  6. Back to the mango stew,after the 5 mins of cooking,and you mango has cooked well add in a half of the coconut cream stir up then set it aside it's ready.
  7. Your coconut curry is ready to be served,enjoy😋👌.

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