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Paneer curry
Paneer curry

Before you jump to Paneer curry recipe, you may want to read this short interesting healthy tips about Exactly Why Are Apples So Beneficial Pertaining To Your Health.

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While everyone understands that eating plenty of fruits and vegetables is a great way to make sure your body gets all the nutrition it needs, why are apples pushed so much? You will notice that the vitamins and minerals that you will find in apples can be quite beneficial for your health.. Apples contain, manganese, phosphorus and calcium and all tend to be beneficial to your health, but there will also be many more healthy minerals in apples. Naturally vitamins are in addition extremely important for your overall health and you will find vitamin B1, niacin, vitamin B6 and many more that promote well being.

To sum up, I guess an apple a day actually can keep the doctor away and now you understand why. The one thing you should recognize is that we only covered some of the benefits of eating apples. It is possible to locate many more benefits with regard to your health in relation to apples. So do yourself a favor and grab some apples when you go to the grocery store. You will see that your overall health may greatly be benefited when you eat apples.

We hope you got benefit from reading it, now let’s go back to paneer curry recipe. You can have paneer curry using 11 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to cook Paneer curry:
  1. Prepare Paneer
  2. Prepare Jerra powder
  3. Take Dhania powder
  4. Prepare Salt
  5. Use Oil
  6. You need Tomato paste
  7. Get Bay leaves
  8. Prepare Turmeric powder
  9. Get Red chilli powder
  10. Take Garam masala
  11. Prepare Pach bhuron (Indian 5 spices)
Instructions to make Paneer curry:
  1. In some oil fry the paneer and keep it aside in the same pan add the 5 spices and the bay leaves dry chillies add tomato paste fry for some time
  2. Add turmeric, jeera, dhaniya powder then fry all the masala. add some water and fried paneer also add garam masala powder
  3. Cook for 7-10 mins and it's done serve it hot with rice or roti.

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