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Green Chicken Curry
Green Chicken Curry

Before you jump to Green Chicken Curry recipe, you may want to read this short interesting healthy tips about Deciding on Healthy Fast Food.

Almost every “get healthy” and “weight loss” article you read will tell you to skip the drive through and make all of your meals yourself. This is really excellent information. Once in a while, though, you totally do not wish to make a whole meal for your family or even just for yourself. Sometimes you just want to go to the drive through on the way home and call it a day. There is no reason you shouldn’t be able to do this once in a while and be free of the guilt usually associated with “diet slips”. This is because a lot of the popular fast food restaurants around are trying to “healthy up” their choices. Here is how one can find appropriate food choices at the drive through.

Aim at the side dishes. It wasn’t that long ago that French Fries were your sole side dish selection at a restaurant. Now most of the fast food selections have been widened a great deal. There are many salads available now. Chili is yet another option. You can get baked potatoes. You could possibly get fruit. There are a lot of options that don’t include eating anything deep fried. When selecting your supper from the drive through, choose a variety of side items instead of choosing a pre-made “meal deal”. You’ll maintain your calorie and fatty food count lower and escape time and effort.

Basic sense states that the best way to lose weight and get healthy is to ban fast food from your diet entirely. Most of the time this is a good plan but if you make great choices, there is not any reason you can’t visit your drive through now and then. Sometimes what you need most is just to have another person do the cooking. When you choose wholesome menu items, you do not have to feel bad about visiting the drive through.

We hope you got benefit from reading it, now let’s go back to green chicken curry recipe. You can have green chicken curry using 13 ingredients and 1 steps. Here is how you achieve that.

The ingredients needed to cook Green Chicken Curry:
  1. Provide 1 Whole chicken curry cut
  2. You need 2 Cups Yoghurt
  3. Provide 6-8 Green chilli paste Adjust as per your spice intake
  4. Take 2 Tsp Ginger garlic paste
  5. Get 1/2 Tsp jeera powder
  6. Use 1/2 Tsp turmeric powder
  7. Provide as needed Garam masala - 1/2 tsp shahzeera, cruised cardomom 4-5, bay leaves 2-3
  8. Use 1 Tsp Garam masala
  9. Use 1 Cup Fresh coriander leaves
  10. Use 1 Cup Fresh mint leaves
  11. Take As needed Salt
  12. Take 3 Medium Crispy fried onion (reserve oil after frying as it will be used in curry)
  13. Use 1 Cup Frying onions and for curry
Instructions to make Green Chicken Curry:
  1. Marinate the chicken with ginger garlic paste, turmeric, zeera powder, whole garam masala, salt and keep for 1 hours as shown in pic Next, add green chilli paste, youghurt and fresh leaves, oil(in which the onions are fried) cook on high flame for 5 minutes and then let it simmer for on low heat for 30 mins. Cover the curry and do not add any water. Occasionally stir with very light hands. After 30 minutes, the oil separates, at this point add fried onions and simmer. Add lemon.

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