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We hope you got insight from reading it, now let’s go back to mango chutney recipe. You can have mango chutney using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Mango chutney:
- Prepare 2 raw ripe mango/sour mango
- Prepare 1 tsp rai( mustard seeds)
- Provide to taste sugar
- Get 2 tsp Curry leaves
- Provide 1 tsp jeera( cumin)seeds
- Prepare 2 tsp oil
Instructions to make Mango chutney:
- In a pan add oil, curry leaves, rai, jeera and sugar and saute
- Remove pulp of the mango and add to the pan
- Keep stiring until you find bubbles
- Off the flame…you can serve with idli or dosa
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