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Before you jump to Chicken curry with Naan💛 recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Fine For You.
Just about every article you read about improving your health or losing weight is going to tell you to ignore the drive through and cook all of your meals instead. This is literally very true. But at times the last thing you wish to do is prepare a whole supper for yourself and your family. Once in a while you only want to visit the drive through while you are on your way home and complete the day. There is simply no reason that you simply shouldn’t be able to do that once in a while and be free of the guilt usually associated with “diet slips”. This is because many of the popular fast food restaurants around are trying to “healthy up” their choices. Here’s how it’s possible to eat healthfully when you’re at a fast food spot.
Go for the side dishes. It was not that long ago that all you could get in a fast food cafe was French Fries. Today the vast majority of the most popular fast food franchises have enhanced their offerings. Now you may get a variety of salads. You might get chili. You could possibly get baked potatoes. You can choose fruit. There are a lot of selections that you can choose that do not force you to eat foods that have been deep fried. When selecting your dinner from the drive through, pick out a variety of side items instead of choosing a pre-made “meal deal”. When you choose to do this you are able to keep your fat content as well as your calorie counts low.
Traditional logic tells us that one certain way to get healthy and shed pounds is to by pass the drive through and to banish fast food restaurants from your thoughts. Most of the time this is a good idea but if you make great choices, there’s no reason you can’t visit your drive through now and then. Sometimes what you need is to let another person make your dinner. If you ultimately choose healthy things, the remorse usually associated with hitting the drive through shouldn’t be so bad.
We hope you got insight from reading it, now let’s go back to chicken curry with naan💛 recipe. To cook chicken curry with naan💛 you need 21 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to cook Chicken curry with Naan💛:
- You need 10 cloves garlic
- Take 3 cm piece of ginger
- Use 1 medium onion
- Prepare 1 tbsp salt
- Provide 100 ml vegetable oil
- Provide 1 tsp ground cinnamon
- Provide 1 tsp chili paste
- Get 1 tbsp tomato purée
- You need 1 tsp ground turmeric
- Take 1 tbsp curry powder
- Provide 1 kg chicken breast
- Provide 200 ml water
- Take Fresh coriander chopped
- Take 1/2 lime
- Provide For the naan: 500 g flour
- Prepare 2 tbsp black sesame
- Provide 5 tbsp sugar
- Prepare 1 tsp salt
- Take 1 tsp baking powder
- Get 250 ml milk
- Provide Vegetable oil for brushing
Instructions to make Chicken curry with Naan💛:
- In blender blend the garlic, ginger, onion and salt to a smooth paste.Put the oil into a large pan over a medium heat. Add the cinnamon and fry for 20 seconds. Then add the paste from blender and cook for 5 minutes.Stir in the chilli paste, tomato purée, turmeric and curry powder.Cut chicken into small pieces.Add to the pan, then stir in the water and leave to simmer 20 min.
- For the Naan: Mix the flour in a bowl with the black sesame,sugar, salt and baking powder. Make a hole in the centre and add the milk, then use a palette knife to bring the dough together. Knead on a floured surface for 10 minutes, or, if you are using a dough hook on a mixer, knead for 5 minutes.
- Then leave the dough in the bowl for 10 minutes. - Preheat the oven to 220°C and put a large baking tray in to get hot. - Divide the dough into 8 equal portions, then roll them all out as thin as you can get them. Bake for 3-4 minutes, until lightly browned, and lightly brush the tops with oil.
- Enjoy with coriander and lime juice. Perfect to serve with rice!
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