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Oven-Baked Potato balls
Oven-Baked Potato balls

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We hope you got benefit from reading it, now let’s go back to oven-baked potato balls recipe. To cook oven-baked potato balls you only need 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to prepare Oven-Baked Potato balls:
  1. Provide 2 cups chilled mashed potato
  2. Provide 5 slices ham, cut into small pieces
  3. You need 2 Tbsp shred carrots, chopped
  4. Provide 2 green onion, chopped into small pieces
  5. Get 1 Tbsp mayonnaise (optional)
  6. You need ~~ coating ~~
  7. Use 2 eggs
  8. You need 1 tsp salt or seasoning salt
  9. Get 1 cup Panco bread crumbs
Instructions to make Oven-Baked Potato balls:
  1. Preheat oven to 350°F and Prepare all the ingredients.
  2. Mix everything together well then form potato balls by a spoon or an ice cream scoop.
  3. Lay potato balls on a well sprayed baking sheet.
  4. Gently whisk the eggs and season the breadcrumbs. Scoop 1 potato ball to egg wash then rolling around in breadcrumbs. Put it back to the baking sheet. Repeat this action until done.
  5. Drip oil on every potato ball then sprinkles the remain of breadcrumbs on the baking sheet to cover dripped out egg liquid.
  6. Baked 15-20 minutes or until golden brown. serve it warm. Enjoy~~ (The potato ball might stick on the sheet. Just scoop it up a little bit harder with a spatula.)

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