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Before you jump to Mangshor Jhol (Mutton Curry - Bengali Style) recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Fine For You.
Just about every article you read about restoring your health or slimming down is going to tell you to ignore the drive through and cook all of your meals instead. This is really very true. Occasionally, though, the last thing you choose is to have to prepare an evening meal from scratch. Sometimes you just want to hit the drive through en route to your home and call it a day. There isn’t any reason that you shouldn’t be allowed to do this and not be plagued by shame about slipping on your diet. You are capable of doing this because lots of the popular joints are now advertising “healthy” menu selections to keep their businesses up. Here is how to eat healthy and balanced when you visit the drive through.
Aim toward the side dishes. It wasn’t so long ago that French Fries were your sole side dish choice at a restaurant. Now most of the fast food choices have been widened quite a bit. Now you can get a range of salads. You could also pick out Chili. You can purchase a baked potato. Fruit is usually available. There are countless selections that you can choose that do not force you to consume foods that have been deep fried. When you get your supper through a drive through window, choose side dishes instead of just grabbing something premade. When you do this you are able to keep your fat content and also calorie counts low.
Fundamental sense states that the best way to lose weight and get healthy is to ban fast food from your diet altogether. Most of the time this is a good concept but if you make great choices, there’s no reason you can’t visit your drive through from time to time. Every now and then, letting someone else cook dinner is just what you need. When you want wholesome menu items, you do not have to feel terrible about visiting the drive through.
We hope you got insight from reading it, now let’s go back to mangshor jhol (mutton curry - bengali style) recipe. You can cook mangshor jhol (mutton curry - bengali style) using 18 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Mangshor Jhol (Mutton Curry - Bengali Style):
- Take 500 gms Mutton on bones, cubed
- Get to taste salt
- Provide 1/2 cup yoghurt
- Use 1 tbsp. ginger-garlic paste
- Get 1 tbsp. tomato paste
- You need 1 tbsp. red chilli powder
- You need 1/2 tsp. turmeric powder
- Provide 1 tbsp. coriander-cumin powder
- Take 1 " cinnamon stick
- Take 1 tsp. garam masala powder
- Get 2-3 green cardamoms
- Use 2-3 tbsp. mustard oil
- Provide as needed coriander leaves & fresh red chilies to garnish
- Take 2-3 onions, chopped
- You need 4-5 cloves
- Prepare 2 medium potatoes
- You need 1 whole garlic pod
- Take 1 tsp. ghee
Instructions to make Mangshor Jhol (Mutton Curry - Bengali Style):
- Marinate the mutton with all the ingredients starting from salt to garam masala powder for an hour or for best results overnight.
- Heat oil in a pan and fry the potatoes till light brown Keep aside.
- Temper the same oil with bay leaves, cinnamon, cardamons and cloves.
- Add the onions and saute till light brown.
- Add the marinated mutton and fry till dry.
- Add water and pressure cook for 20-25 minutes on low flame after the first whistle.
- When it is done, add ghee and give it a mix.
- Serve, garnished with coriander leaves and fresh red chilies.
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