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Suya with gurasa
Suya with gurasa

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We hope you got benefit from reading it, now let’s go back to suya with gurasa recipe. You can cook suya with gurasa using 7 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to prepare Suya with gurasa:
  1. Prepare Ready to use gurasa
  2. Prepare Beef as required
  3. Get Kuli kuli as required
  4. Prepare Pepper as required
  5. Provide Cube seasoning as required
  6. Get Oil as required
  7. Take Skewers as required
Instructions to make Suya with gurasa:
  1. Cut beef into thin long shapes, arrange on a skewer,make a mixture of kuli kuli, pepper, seasoning and apply to the meat, sprinkle oil to allow it hold the mixture and cover to coat again, arrange on a grilling rack over some hot burning coal to roast the suya until it's well cooked and dark brown.
  2. Soak the gurasa in water, apply the kuli kuli mixture And sprinkle oil, grill the gurasa also until it's warm enough. Serve together.

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