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Prawn curry
Prawn curry

Before you jump to Prawn curry recipe, you may want to read this short interesting healthy tips about Finding Healthy Fast Food.

Just about every single article you read about bettering your health or slimming down is going to tell you to ignore the drive through and cook all of your meals instead. This is actually very good guidance. Sometimes, though, the last thing you need is to have to make meals from scratch. Sometimes you just would like to go to the drive through along the way home and call it a day. There is zero reason that you shouldn’t be able to do this once in a while and be free of the guilt usually associated with “diet slips”. This can be done because lots of the popular fast food places are attempting to make their menus healthy now. Here is how you can find appropriate food choices at the drive through.

Aim toward the side dishes. Not so long ago, the only real side dish item available at a fast food restaurant was French fries. Now lots of the fast food selections have been widened quite a bit. Now quite a few of them provide salads. You can also choose Chili. You could possibly get baked potatoes. You could get fruit. There are countless possibilities that you can choose that do not force you to ingest foods that have been deep fried. When you order your supper through a drive through window, select side dishes instead of just grabbing something premade. This makes it possible for you to keep the calorie count low and lessen your fat intake.

Basic reason states that the proper way to lose weight and get healthy is to ban fast food from your diet completely. While, in most cases, this is a good idea, if you make sensible choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Occasionally, letting someone else cook dinner is just what you require. When you want wholesome menu items, you do not have to feel terrible about visiting the drive through.

We hope you got insight from reading it, now let’s go back to prawn curry recipe. You can cook prawn curry using 23 ingredients and 16 steps. Here is how you achieve it.

The ingredients needed to prepare Prawn curry:
  1. Prepare 750 grams deshelled prawns
  2. Use 2 onions
  3. Use 3 tomatoes
  4. Prepare 2 green chillies
  5. Prepare 1 inch ginger
  6. Prepare 10 garlic cloves
  7. Take 50 grams cashew nuts
  8. You need 3 tbsps oil
  9. Take 1/3 cup coconut milk or 1/4 coconut
  10. Take 1/2 tbsp cumin
  11. Prepare 1 tbsp coriander powder
  12. You need 1 tbsp garam masala
  13. Provide 1 1/2 tbsp chilli powder
  14. You need As per taste salt
  15. You need Handful coriander leaves
  16. Get 1/2 tbsp Turmeric powder
  17. You need For Optional:
  18. You need 2-3 bay leaves
  19. Prepare 2-3 cloves
  20. Use 1/2 inch cinnamon bark
  21. Prepare 1 mace
  22. You need 1/2 tbsp black cumin /shah jeera
  23. Get 2-3 cardamom
Steps to make Prawn curry:
  1. Deshell, devein, and clean the prawns.
  2. Prep: Cut onions and tomatoes. Make a ginger-garlic paste.
  3. Crush some plain garlic and cut green chillies.
  4. Heat butter in pan.
  5. Cook onions until translucent. Add ginger-garlic paste. Cook until onions are brown.
  6. Add tomatoes. Add salt and turmeric. Cook until completely soft.
  7. While the tomatoes cook, there's the optional choice of making your own coconut milk. Take 1/4 fresh coconut. Blend it. Add 1/4 cup of water. Blend again
  8. . Strain the mixture to get coconut milk.
  9. Add cashew nuts. Cook for 2-3 minutes.
  10. Take ice cold water in a blender. Put the tomato-onion mixture and blend it all.
  11. Heat a pan with a little oil. Cook prawns until pink. Optionally, one can add spices given in the second ingredients section while doing this, but since we're adding garam masala to the curry, it isn't necessary.
  12. Heat a pan with oil. Add the crushed garlic. Cook until transparent or it starts sticking to the bottom. Add cumin and green chillies. Let it cook for a minute. Now add curry leaves. Wait until the sputtering stops.
  13. Add the tomato-onion mixture. Let it cook for a minute until you see a little oil on top.
  14. Add coconut milk. Add prawns. Cook for 5 minutes. Add chilli powder and coriander powder. Cook for another 5 minutes. Taste and adjust. Taste prawn too to see that it's cooked, but don't overcook it (it must be C-shaped not You-shaped by the end).
  15. Add garam masala. Dice coriander and add it.
  16. Serve with rice. Garnish with lemon wedges.

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