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Slow cooked BBQ pork with Vietnamese wheat noodles
Slow cooked BBQ pork with Vietnamese wheat noodles

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We hope you got insight from reading it, now let’s go back to slow cooked bbq pork with vietnamese wheat noodles recipe. To make slow cooked bbq pork with vietnamese wheat noodles you only need 21 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to cook Slow cooked BBQ pork with Vietnamese wheat noodles:
  1. You need For the sauce
  2. Use 1/4 cup soy sauce
  3. Use 1/4 cup stock (chicken, vegetable or beef)
  4. Prepare 1 tbsp honey
  5. Prepare 1/2 tsp rice wine vinegar
  6. Provide 1/2 tsp sesame oil
  7. Prepare 1/2 tbsp minced ginger
  8. Get 1/2 tbsp minced garlic or garlic puree
  9. Prepare 1/4 tsp cayenne pepper (heaped)
  10. Prepare 1/8 tsp Chinese 5 spice
  11. Provide 1/2 tbsp ground arrow root for gloss and to thicken
  12. Provide Noodles
  13. Take Vietnamese wheat Noodles
  14. You need Meat
  15. You need Chopped smoked gammon
  16. Provide Others
  17. Provide Dried chillis
  18. Prepare Spring onions
  19. Prepare Sweet peppers
  20. Prepare Fresh red chillis
  21. You need Coriander
Steps to make Slow cooked BBQ pork with Vietnamese wheat noodles:
  1. Heat a wok and get a couple of tablespoons of oil in there. Heat the oil nice and hot. Fry the Chillis iff until they have darkened and flavoured the oil and then dispose of the chillis.
  2. Put in the meat and warm it through (or cook if raw). Then in with the veg for a minute, then the noodles and give it all a good mix.
  3. Pour in the sauce and cook until the consistency is right.
  4. Serve and garnish with the chopped red chillis and coriander.

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