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Savada fish fry
Savada fish fry

Before you jump to Savada fish fry recipe, you may want to read this short interesting healthy tips about Finding Healthy Fast Food.

Just about every single article you read about bettering your health or slimming down is going to tell you to ignore the drive through and cook all of your meals instead. This is literally very true. Now and then, though, you definitely do not need to make a whole meal for your family or even just for yourself. Sometimes you just wish to go to the drive through en route to your home and call it a day. There is simply no reason you shouldn’t be able to do that once in a while and be free of the guilt usually associated with “diet slips”. This is because many of the well-known fast food restaurants around are trying to “healthy up” their menus. Here is the way to eat healthfully when you reach the drive through.

Choose a drive through with a restaurant which is known for catering to people with better palates. Arby’s for instance, is void of burgers. Alternatively you can choose from roast beef sandwiches, salads, wraps as well as other healthier items. Wendy’s, of course, is known for its square burgers, but the menu there has a considerable amount of healthful choices like salad, potatoes and chili. Not many fast food spots are as unhealthy as McDonalds with its deep fried everything.

Simple reason states that the proper way to lose pounds and get healthy is to ban fast food from your diet altogether. Most of the time this is a good plan but if you make great choices, there is not any reason you can’t visit your drive through from time to time. At times what you require most is just to have someone else do the cooking. When you choose healthful menu items, you do not have to feel terrible about visiting the drive through.

We hope you got benefit from reading it, now let’s go back to savada fish fry recipe. You can cook savada fish fry using 12 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to cook Savada fish fry:
  1. Take 1 kg savada fish
  2. Take 2 large onions
  3. Provide 10-12 hot red chillies
  4. Prepare 1 tbsp cumin
  5. Use 2 tbsps tamarind paste
  6. Use to taste Salt
  7. Take 1 tsp Sugar
  8. Use 1/2 tsp Turmeric
  9. Get 10-15 curry leaves
  10. Use 1/2 cup Oil or less
  11. Take Water to grind if required
  12. Provide 100 grams chopped coriander
Instructions to make Savada fish fry:
  1. Wash and clean the fish with salt and turmeric and keep aside. Grind the onions with red chillies and cumin with sufficient water to a coarse paste.
  2. Heat a sauce pan with 2 tbsp of oil and add the paste. Saute for few minutes. Add salt,sugar,turmeric and tamarind paste and curry leaves.Mix well. Now gently place the fish peices
  3. Flip in few seconds.Drizzle little oil all over.
  4. Cover and cook for few minutes
  5. Open now continue cooking. Keep drizzling oil and flipping the peices till the fish is nicely cooking with the masala.Drizzle with lots of chopped coriander.

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