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Baked potato wedges and peppers
Baked potato wedges and peppers

Before you jump to Baked potato wedges and peppers recipe, you may want to read this short interesting healthy tips about Apples Can Have Enormous Benefits For Your Health.

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We hope you got insight from reading it, now let’s go back to baked potato wedges and peppers recipe. To cook baked potato wedges and peppers you need 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to cook Baked potato wedges and peppers:
  1. Take Potato wedges cut from 8 baby potatoes
  2. You need 2 Sliced peppers -
  3. You need Salt
  4. You need Pepper
  5. Get 1 tsp Herbs - Thyme, Rosemary
  6. Prepare leaves Mixed salad
  7. Prepare 3 tbs spoons Olive oil
Steps to make Baked potato wedges and peppers:
  1. Cut the baby potatoes into quarter inch wide wedges, slice the peppers/ capsicum
  2. Add salt, pepper powder, sprinkle the herbs, add the Olive oil and mix it all well
  3. Bake in an oven at 200° for 20 minutes, toss the contents and further bake for 10 minutes
  4. Serve on a bed of salad leaves
  5. Variation- try the same with mushrooms, beans, cauliflower

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