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Before you jump to Rava Dhokla Sandwich recipe, you may want to read this short interesting healthy tips about Choosing Healthy Fast Food.
Almost every single article about losing weight and getting healthy informs readers to avoid drive through windows like the plague and that they need to do all of their own cooking. This is actually excellent guidance. Occasionally, though, the last thing you need is to have to prepare meals from scratch. Sometimes just about all you want is to go to the drive through and get home quickly. Why shouldn’t you have the ability to do this from time to time and not have a bunch of guilt about slipping up on your diet regime? You are able to do this because lots of the popular joints are now promoting “healthy” menu alternatives to keep their businesses up. Here’s how it is possible to eat healthfully when you are at a fast food spot.
Focus on the sides. Not that long ago, the sole side dish item offered by a fast food restaurant was French fries. Today the majority of the most popular fast food franchises have increased their choices. Now plenty of them offer salads. Chili is definitely yet another selection. You might get baked potatoes. Fruit is normally obtainable. There are a lot of options that don’t require eating one thing deep fried. When you get your dinner through a drive through window, opt for side dishes instead of just grabbing something premade. This can help you keep the calorie count low and lower your fat intake.
Logic states that that one the simplest way to stay healthy is to bypass the drive through and never eat fast food. Most of the time this is a good idea but if you make beneficial choices, there is not any reason you can’t visit your drive through from time to time. Often the thing you need most is just to have another person do the cooking. There isn’t any reason to feel bad about going to the drive through when you make healthy decisions!
We hope you got benefit from reading it, now let’s go back to rava dhokla sandwich recipe. To make rava dhokla sandwich you only need 21 ingredients and 10 steps. Here is how you achieve that.
The ingredients needed to make Rava Dhokla Sandwich:
- Provide 1 cup rava / bombay rava / semolina / sooji
- Get 1 cup thick curd / yoghurt, slightly sour
- Provide 1/2 tsp sugar
- Provide 1 tsp ginger / adrak, grated
- Provide 1 tsp chilli paste
- Get 2 tsp oil
- Take to taste salt
- Prepare 1/4 cup water, or as required
- Prepare 1 tsp eno fruit salt or ¾ tsp baking soda
- You need for tempering:
- Prepare 2 tsp oil
- Get 1 tsp mustard seeds / rai
- Get pinch hing / asafoetida
- Use few curry leaves
- You need 2 tbsp coriander leaves, finely chopped
- Prepare for aloo stuffing:
- You need 2 big potatoes boiled
- Provide 1 big onion chopped
- Provide 1/2 tsp green chilli and adrak paste
- Prepare as needed Salt
- Get as required coriander leaves
Steps to make Rava Dhokla Sandwich:
- Firstly, in a large mixing bowl take rava and curd.
- Additionally add sugar, ginger, chilli paste and salt.
- Mix well to form a thick batter. - rest for 30 minutes or till rava absorbs moisture. - further add water as required and mix well.
- Get the dhokla to idli batter consistency. - additionally add eno fruit salt. - mix gently till the batter turns frothy. - transfer to the greased plate.
- Steam the dhokla batter for 12 minutes. - prepare the tempering by heating oil. - further add mustard seeds, jeera, sesame seeds and hing.
- Once the mustard seeds splutter add in curry leaves and green chilli. - saute for a while and once the tempering splutters spread the tempering over dhokla.
- Also sprinkle coriander leaves. - and cut the dhokla to desired shape. - finally serve soft and spongy rava dhokla with green chutney.
- For aloo sabzi take kadai add 2 tsp oil after oil gets hot add onion chopped after changing colour add green chilli and garlic paste in oil after few second add potatoes mashed sauté for 5 minutes and switch off the flame.
- For making dhokla sandwich
- After get dokhla ready cut in square shape. one piece take add potatoes stuffing some sauce add and put another piece of dhokla stick with toothpick and serve with sauce or chutney
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