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Malabar spinach curry (pui saker ghonto)
Malabar spinach curry (pui saker ghonto)

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We hope you got benefit from reading it, now let’s go back to malabar spinach curry (pui saker ghonto) recipe. To make malabar spinach curry (pui saker ghonto) you need 8 ingredients and 6 steps. Here is how you do it.

The ingredients needed to make Malabar spinach curry (pui saker ghonto):
  1. Use 2 bundle spinach
  2. You need 1/4 pumpkin
  3. Provide 1 tsp five spices
  4. Prepare 2 green chillies
  5. Provide 1/2 tsp turmeric powder
  6. Prepare To taste salt and sugar
  7. Prepare As needed oil
  8. You need 2-3 green chillies
Instructions to make Malabar spinach curry (pui saker ghonto):
  1. Chop the Spinach and cube the pumpkin
  2. Heat oil and temper five spices and green chillies
  3. Add pumpkin stir fry well adding salt and turmeric powder
  4. Add the chopped spinach and saute well cover it till it become soft
  5. As it become soft and moist add sugar and garnish with green chillies
  6. Serve it with rice

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