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Before you jump to Thai red prawn curry with sticky rice recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Fine For You.
Almost every single article about losing weight and getting healthy explains readers to avoid drive through windows like the plague and that they need to carry out all of their own cooking. This is literally very true. From time to time, though, the last thing you need is to have to cook an evening meal from scratch. Sometimes just about all you want is to go to the drive through and get home quickly. Why shouldn’t you be capable of do this every now and then and not have a bunch of guilt about slipping up on your diet? This is because a lot of the well-known fast food restaurants out there are trying to “healthy up” their selections. Here is how to eat healthfully when you visit the drive through.
Visit a drive through in a place who has made it a practice to supply healthier options to people. Arby’s for example, is void of burgers. You can have roast beef sandwiches, wraps and salads as a substitute. While Wendy’s has offered hamburgers for decades, additionally they have quite a few other healthy options like salads, baked potatoes and chili. Not everything is McDonalds using its deep fried chicken parts as well as other terribly bad items.
Logic says that one of the best ways to stay balanced is to bypass the drive through and never eat fast food. While this is usually a good idea all you need to do is make a number of good selections and traveling to the drive through isn’t anything to worry about–when you do it in moderation. Sometimes the thing you need is to let another person create your dinner. When you choose healthful menu items, you do not have to feel terrible about visiting the drive through.
We hope you got insight from reading it, now let’s go back to thai red prawn curry with sticky rice recipe. To make thai red prawn curry with sticky rice you need 27 ingredients and 2 steps. Here is how you do that.
The ingredients needed to make Thai red prawn curry with sticky rice:
- Prepare white onion
- You need coconut milk
- Prepare large raw king prawns
- Prepare a bag of spinach leaves
- Prepare Curry sauce - blitz together
- Get red onion
- Provide red or orange pepper
- Use large red chilli
- Prepare spring onion
- Provide thumbsize piece of ginger
- Provide garlic
- You need large fresh tomatoes
- Get honey
- Take Soy sauce
- Use fish sauce
- Prepare the juice from a lime
- You need size amount of lemongrass
- Provide Spices
- Take cumin
- Get ground coriander
- Take turmeric
- Provide Garnish
- Provide Fresh coriander
- Prepare Lime wedge
- Take Poppy seeds
- Get Spring onion
- Take Fresh red chilli
Steps to make Thai red prawn curry with sticky rice:
- Finely dice white onion and fry in a drizzle of oil. Once onions are soft add the spices and cook for a few mins. Pour over the blitzed curry sauce ingredients and simmer for 10 mins or so on low. Add the coconut milk off the heat and simmer again for 10 mins or so. Taste and season with more salt/soy or honey if needed.
- Cook your sticky rice for 10 mins or so and while this is cooking add your prawns and spinach leaves. Taste again before you serve and garnish and enjoy.
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