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Kanpur style Chickpea & Rajma curry
Kanpur style Chickpea & Rajma curry

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We hope you got insight from reading it, now let’s go back to kanpur style chickpea & rajma curry recipe. To make kanpur style chickpea & rajma curry you only need 12 ingredients and 2 steps. Here is how you achieve it.

The ingredients needed to prepare Kanpur style Chickpea & Rajma curry:
  1. Use soaked Chickpea & 1 bowl soaked Rajma
  2. Take chopped tomatos
  3. Use chopped onion
  4. Prepare garam masala
  5. Get rose water
  6. Prepare oil
  7. You need Salt
  8. Prepare Water
  9. Provide Turmeric powder
  10. Provide Coriander powder
  11. Take Red chilli Powder
  12. Use Ginger/Garlic paste
Instructions to make Kanpur style Chickpea & Rajma curry:
  1. Assalamualaikum, heàt a oil in pressure cooker,add chopped Onion mix well,then add Ginger Garlic paste, turmaric powder, Coriander powder,red chilli Powder,saute the masala,then add chopped tomatoes,mix them,now add soaked Chickpea,needed water,Cooked in 15 mins,then add rose water and garam masala,
  2. Now ready to serve.

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