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Chicken Aalu Ka Salan
Chicken Aalu Ka Salan

Before you jump to Chicken Aalu Ka Salan recipe, you may want to read this short interesting healthy tips about Apples Could Certainly Have Massive Benefits For Your Health.

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I am sure you know that fruits and vegetables will supply you with many of the vitamins you need to stay healthy, and apples are generally the item that most men and women have in their houses, but why? The first thing you should realize is that apples have more vitamins and minerals when compared with some other fruits.. Apples contain, manganese, phosphorus and calcium and all are beneficial to your health, but there also are many more healthy minerals in apples. Of course vitamins are also very important for your health and wellbeing and you will find vitamin B1, niacin, vitamin B6 and many more that promote well being.

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We hope you got insight from reading it, now let’s go back to chicken aalu ka salan recipe. You can have chicken aalu ka salan using 25 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to make Chicken Aalu Ka Salan:
  1. Use 1.5 kilo (skinless, cut into curry pieces, around 12pcs Chicken
  2. Prepare 1.5 cups oil
  3. Prepare 3 onions (medium sized, cut into slices)
  4. Prepare 3 tomatoes (medium sized, cut into slices)
  5. Prepare 5 – 6 green chillies (2 chopped)
  6. Get 1 cup coriander, chopped
  7. You need 4 – 5 medium potatoes, peeled and cut into big chunks
  8. Use 1 tbspn crushed ginger
  9. Prepare 1 tbspn crushed garlic
  10. Take 1 lit hot water
  11. Provide 1 small bay leaf
  12. Get 1 small cinnamon stick
  13. Use to taste salt
  14. Take 1 chicken stock cube for extra flavour
  15. Take 1 tbspn red chilli powder ½ tspn
  16. You need 1/2 tsp Kashmiri chilli powder
  17. Use 4 pepper corns
  18. Provide 4 cloves
  19. Use 1 tspn turmeric powder
  20. You need 1 tbspn coriander powder
  21. Provide 1 ;tbspn cumin seeds
  22. Get pan roasted and ground
  23. You need 1 tspn garam masala
  24. Use 1 tbspn dried fenugreek
  25. You need 1 green cardamom
Steps to make Chicken Aalu Ka Salan:
  1. Heat oil and fry onion until it's golden and crispy. Add chicken, bay leaf, peppercorns, chicken cube, cinnamon, 2 green chillies, cloves, ginger and garlic. Fry until the chicken changes it's colour.
  2. Add tomatoes and cook on high heat until the tomatoes are loose and cooked.
  3. Add all the spices (except fenugreek leaves and garam masala) and mix. Add a splash of hot water and stir fry on high heat. When the water dries, add potatoes and add another splash of hot water, half of the coriander and stir fry on high heat. Do this again for 3 times until potatoes are half cooked.
  4. Now add rest of the hot water and reduce the flame to low. Cover the pot and let it cook for 20 mins or until the oil comes up. Add garam masala, coriander and fenugreek leaves and serve hot with phulka.

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