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Dhaba Chicken
Dhaba Chicken

Before you jump to Dhaba Chicken recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Good For You.

Almost every single article about weight loss and getting healthy tells readers to avoid drive through windows like the plague and that they need to carry out all of their own cooking. There’s some benefit to this. Now and then, though, you absolutely do not want to make an entire meal for your family or even just for yourself. Sometimes almost all you want is to go to the drive through and get home quickly. There is no reason that you shouldn’t be able to do that once in a while and be free of the guilt usually associated with “diet slips”. This is because many of the famous fast food restaurants around are trying to “healthy up” their choices. Here’s how you’ll be able to eat healthfully when you’re at a fast food restaurant.

Choose a drive through based on if it has healthier options available. Arby’s for example, does not provide burgers. Instead, the options consist of roast beef and chicken sandwiches, wraps and big salads. Wendy’s, although no stranger to the hamburger, likewise includes a lot of alternative meal choices: large salads, large baked potatoes and other tasty items fill its menu. Most fast food dining places do not stoop to the unhealthy lows seen at McDonalds.

Logic states that that one the simplest way to stay balanced is to bypass the drive through and never eat fast food. While this is usually a good idea all you need to do is make a few good choices and traveling to the drive through isn’t anything to worry about–when you do it in moderation. At times what you require most is just to have someone else do the cooking. If you decide on healthy items, the shame usually associated with hitting the drive through shouldn’t be so bad.

We hope you got insight from reading it, now let’s go back to dhaba chicken recipe. To cook dhaba chicken you need 27 ingredients and 15 steps. Here is how you achieve it.

The ingredients needed to make Dhaba Chicken:
  1. Prepare 500 gm chicken on bone, curry cut, washed,
  2. You need For meritnation–
  3. Get 7-8 garlic grated,
  4. Prepare 1 inch ginger grated,
  5. Use 1 tbsp green chili paste,
  6. Use to taste, salt
  7. Take Curry masala –
  8. Provide 1 tsp dhania seeds,
  9. Use 4 small Elaichi,
  10. Prepare 1 tsp black pepper corns,
  11. Prepare pinch of Jeera,
  12. Prepare 3-4 cloves
  13. Get 4-5 dry red chilli,
  14. Prepare 1 very small pc of javitri,
  15. Take 4 tbsp mustard oil,
  16. Use as required whole garam masala -
  17. Get 1 tejpatta,
  18. You need 1 Bari Elaichi,
  19. Provide 1 pc dalchini,
  20. Get 3 med sized onion chopped finely,
  21. Take 1/2 tsp haldi powder,
  22. Get 1 tsp Kashmiri red chilli powder,
  23. You need 1 tsp dhania powder,
  24. Get 4 tbsp fresh tomato puree,
  25. Use to taste, salt
  26. Prepare 1/2 tsp garam masala powder,
  27. Use 2 tbsp desi ghee,
Instructions to make Dhaba Chicken:
  1. Take a mixing bowl, add chicken, garlic, ginger, green chili paste & salt, mix it well, keep it in the fridge for 2 hours.
  2. Now take a pan, add all the given ingredients of curry masala, dry roast for 5-7 min. Take out in a dish, let it cool down.
  3. Take a mixer jar, add roasted masala, grind it to a powder, keep aside.
  4. Take a heavy bottom wok, add oil, heat it.
  5. Add whole garam masala, saute it for a sec.
  6. Now add onion, stir fry it until light brown.
  7. Add merinated chicken, stir fry it for a while.
  8. Now add haldi, dhania & red chilli powder, also add salt, sprinkle some water, stir fry it till oil has oozed out.
  9. Add tomato puree now, stir it nicely, cook it covered at low flame till oil separates.
  10. .Add 1 tsp curry masala, mix it well.
  11. Add ghee & garam masala powder (optional), give a stir.
  12. Increase the flame, add water accordingly so as to keep a saucy consistency. Give a boil.
  13. Lower the flame now, cover it with the lid, cook it till done. Switch off the flame, open the lid after a while.
  14. Take out in a serving bowl, garnish it with chopped dhania patta.
  15. Have it with Tandoori Roti or Lachcha Paratha.

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