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Red lentil chick pea curry soup
Red lentil chick pea curry soup

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We hope you got insight from reading it, now let’s go back to red lentil chick pea curry soup recipe. To cook red lentil chick pea curry soup you need 13 ingredients and 3 steps. Here is how you do it.

The ingredients needed to prepare Red lentil chick pea curry soup:
  1. Get soup ingredients
  2. Provide 2 tbsp extra virgin olive oil
  3. Use 1 onion, diced
  4. Get 1/2 cup chopped celery
  5. You need 5 1/2 cup vegetable or chicken broth
  6. Provide 5 tsp curry powder
  7. Use 1/4 tsp hot sauce
  8. Get 1 lb red lentils
  9. Prepare 1 bunch Swiss chard, middle stem removed, chopped leaves.
  10. You need 1 1/2 cup or 1 can drained chick peas (garbanzo beans)
  11. Take toppings/garnishes
  12. Provide 1 cooked quinoa
  13. Take 1 plain yogurt
Instructions to make Red lentil chick pea curry soup:
  1. In a large stock pot, saute onion in olive oil til soft.
  2. Add vegetable broth, seasonings, Swiss chard, lentils, and chick peas. Simmer til peas are soft.
  3. Top with a dollop of yogurt and a spoonful of warm quinoa - yum!

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