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Coconut Chutney
Coconut Chutney

Before you jump to Coconut Chutney recipe, you may want to read this short interesting healthy tips about Finding Healthful Fast Food.

Almost every single article about reducing your weight and getting healthy explains readers to avoid drive through windows like the plague and that they need to perform all of their own cooking. There’s some value to that. From time to time, though, you totally do not want to make a full meal for your family or even just for yourself. Sometimes just about all you really want is to go to the drive through and get home quickly. There is simply no reason you shouldn’t be able to do that once in a while and be free of the guilt usually associated with “diet slips”. This may be possible because plenty of the popular fast food places are attempting to make their menus healthier now. Here’s how you’ll be able to eat healthfully while you are at a fast food place.

Aim toward the side dishes. Not so long ago, the only real side dish item available at a fast food restaurant was French fries. Today the vast majority of the most popular fast food franchises have improved their choices. Now plenty of them provide salads. You might get chili. You could possibly get baked potatoes. You can get fruit. There are many wholesome options that do not consist of putting something deep fried into your body. When you get your meal through a drive through window, select side dishes instead of just grabbing something premade. When you choose to do this you can keep your fat content and also calorie counts low.

Logic claims that one the simplest way to stay healthy is to avoid the drive through and never eat fast food. While, for the most part, this is a good strategy, if you make sensible choices, there is no reason to feel guilty for visiting a drive through one or two times a month. At times what you need most is just to have someone else do the cooking. If you ultimately choose healthy things, the remorse usually associated with hitting the drive through shouldn’t be so bad.

We hope you got insight from reading it, now let’s go back to coconut chutney recipe. You can have coconut chutney using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to prepare Coconut Chutney:
  1. Use 3/4 cup grated coconut
  2. Use 2 tbsp yellow roasted chana
  3. Use 2-3 piece Green chilli
  4. Provide as per taste Salt
  5. Get 1 small onion chopped
  6. Take 1 tsp curd
  7. Use For Tempring
  8. Provide 1 tsp Oil
  9. Use 1/2 tsp Mustard seed
  10. Prepare 8-10 Curry leaves
  11. Get 1 Red sabut mirch
Steps to make Coconut Chutney:
  1. Take a mixi glass add coconut, green chilli, onion, roasted chana and salt grind it to make a smooth paste add little water to make smooth paste
  2. Then pour in a bowl add then tempered
  3. Heat the pan add oil add mustard seed,curry leaves and red mirch
  4. Pour the tempering in a smooth paste
  5. Enjoy a delicious chutney with south Indian dishes and steam rice

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