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Before you jump to Mutton biriyani in vazhayila kizhi recipe, you may want to read this short interesting healthy tips about Choosing Healthy and balanced Fast Food.
Almost every “get healthy” and “weight loss” article you go through will tell you to skip the drive through and make all of your meals yourself. This is actually very true. Sometimes, though, the last thing you need is to have to prepare an evening meal from scratch. Once in a while you just want to pay a visit to the drive through while you are on your way home and end the day. Why shouldn’t you be capable of do this every so often and not have a bunch of guilt about slipping up on your diet program? This is because a lot of the well-known fast food restaurants out there are trying to “healthy up” their menus. Here is how to eat healthfully when you hit the drive through.
Select water, juice or maybe milk as a drink. Drinking a large soda allows hundreds of empty calories into your diet. One helping of pop is eight ounces. That serving typically contains at least a hundred calories and more than a few tablespoons of sugar. Most fast food fizzy drinks are at least twenty ounces huge. It is frequently no less than 30 ounces. This ensures that just ordering a soft drink will add cupfulls of sugar and thousands of empty calories to your diet. It is much healthier to select milk, juice or perhaps normal water.
Simple reason states that the simplest way to lose fat and get healthy is to ban fast food from your diet altogether. While, usually, this is a good plan, if you make smart choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Once in a while, permitting someone else cook dinner is just the thing you need. There isn’t any reason to feel bad about going to the drive through when you make healthy decisions!
We hope you got benefit from reading it, now let’s go back to mutton biriyani in vazhayila kizhi recipe. You can cook mutton biriyani in vazhayila kizhi using 22 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to make Mutton biriyani in vazhayila kizhi:
- Get 1 kilogram mutton
- Take 4 numbers onion
- You need 2 numbers tomato
- Prepare 1 tablespoon ginger paste
- Use 1 tablespoon garlic paste
- Provide 1 tablespoon green chilli paste
- You need 1 teaspoon turmeric powder
- You need 1 teaspoon chilli powder
- Use 1 teaspoon coriander powder
- You need 1/2 tablespoon garam masala
- Prepare 2.5 tablespoons masala biriyani
- Take 3 cups Basmathi rice
- Get 3 - 4 numbers cinnamon
- Prepare 2 numbers bay leaves
- You need 3 - 4 numbers grmbu
- Take 2 numbers star anise
- Take 3 tablespoons Ghee
- Take as required salt , oil
- Provide as required kismis cashew nut onions , , for garnishing
- You need as required coriander leaves curry leaves putina , ,
- Prepare 2 numbers Lemon
- Use 3 - 4 numbers Banana leaves
Steps to make Mutton biriyani in vazhayila kizhi:
- Mutton masala
- Marinate the mutton with salt, turmeric powder, garam masala and lemon juice for 1/2 hr. Place a pan on the stove, pour some oil. Add the chopped onion and sauté it, when it becomes light brown, add ginger, garlic, green chilli paste. then add the chopped tomato,masala powders, mutton and salt. cook it for 20 minutes. or can pressure cook.
- Rice ; Soak the rice for 10 minutes and drain it. Place a vessel on stove pour some ghee, fry the cashew nuts, kismis, and onion and keep it aside. put some cinnamon, bay leaves, star anise,fry it pour 6 glasses of water and add salt and lemon juice and cook the rice
- Setting of biryani - Take 2-3 clean banana leaves…smear some ghee, place a layer of rice,then mutton masala and then rice. pour some ghee and garam masala in between. close the leaves and make the shape of kizhi and tie it tightly. place the kizhi inside the steam cooker and steam it for 15 minutes. serve it hot and enjoy
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