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Mango paneer curry
Mango paneer curry

Before you jump to Mango paneer curry recipe, you may want to read this short interesting healthy tips about Apples Can Have Huge Advantages For Your Health.

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We hope you got insight from reading it, now let’s go back to mango paneer curry recipe. You can have mango paneer curry using 18 ingredients and 4 steps. Here is how you do that.

The ingredients needed to prepare Mango paneer curry:
  1. Provide 2-3 sweet mangoes
  2. Prepare Desiccated coconut to garnish
  3. Use leaves Basil
  4. Take 250 gm Paneer
  5. Get 100 gm Yogurt
  6. Provide 1/2 cup Milk
  7. Provide Oil
  8. Get Ginger
  9. Take Garlic
  10. Prepare 2 Tomato
  11. Prepare 1-2 Onion
  12. Prepare Salt
  13. You need Pepper
  14. Provide 2 Chilli deseeded
  15. Take Coriander powder
  16. Get Cumin seeds
  17. Provide leaves Kaffir lime
  18. Use Kitchen king masala
Instructions to make Mango paneer curry:
  1. Make sure mangoes are sweet, chunky or puréed, the more the better. Soak the paneer cubes in yogurt or milk.
  2. Chop all the veggies, sauté ginger, garlic along with cumin seeds and kaffir lime leaves.
  3. Add onions to it. Cook well and add tomatoes, chilli, basil leaves and all the spices. Add mangoes sauté for a few seconds.
  4. Add milk or yogurt to gravy. Add paneer. Cook for 4-6 minutes. Garnish with desiccated coconut.

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