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Before you jump to Palak paneer recipe, you may want to read this short interesting healthy tips about Finding Healthful Fast Food.
Almost every “get healthy” and “weight loss” document you read will tell you to skip the drive through and make all of your meals yourself. There’s some value to this. From time to time, though, the last thing you need is to have to cook an evening meal from scratch. Once in a while you need to pay a visit to the drive through when you are on your way home and complete the day. Why shouldn’t you have the ability to do this every now and then and not have a bunch of guilt about slipping up on your diet program? This is because many of the well-known fast food restaurants around are trying to “healthy up” their selections. Here is the way to find healthy food at the drive through.
Go with the side dishes. Not so long ago, the sole side dish item at a fast food restaurant was French fries. Now most of the fast food choices have been widened a great deal. There are many salads available today. You can also select Chili. You can buy a baked potato. You can choose fruit. There are a lot of alternatives that don’t include eating something deep fried. When you order your dinner through a drive through window, select side dishes instead of just grabbing something premade. When you are doing this you may keep your fat content and calorie counts low.
Basic reason states that the best way to lose weight and get healthy is to ban fast food from your diet entirely. While this is usually recommended all you need to do is make a number of good selections and going to the drive through isn’t anything to worry about–when you do it in moderation. Every now and then, permitting someone else cook dinner is just the thing you need. There isn’t any reason to feel bad about going to the drive through when you make healthy decisions!
We hope you got insight from reading it, now let’s go back to palak paneer recipe. To cook palak paneer you need 21 ingredients and 8 steps. Here is how you do that.
The ingredients needed to prepare Palak paneer:
- Provide 150 gram Paneer
- Get 1 tsp Kasuri Methi
- You need 1/2 tsp Chopped Coriander leaves
- Provide To taste salt and red chilli powder
- Take 1/2 tsp turmeric powder
- Use 2 tsp Coriander powder
- Provide 1 tsp Garam masala
- Prepare 2 tbsp Butter
- Get 1 tbsp Finely chopped Ginger
- Prepare 1 tbsp Finely chopped garlic cloves
- You need 2 Green chillies (finely chopped)
- Use 1 Onion
- You need 1 Tomato
- Provide For puree
- Prepare 1 onion
- You need 1 tomato
- Get 2 tbsp Curd
- You need 1 cup Palak/spinach puree (palak should be boiled)
- Prepare as needed Water
- Use 2 tbsp Butter
- Prepare 2 tbsp Oil
Steps to make Palak paneer:
- Add 1 tbsp of oil in a pan. Add 1tbsp of kesuri methi and 1/2 tbsp chopped coriander. Place paneer cubes on pan. Sprinkle 1/4th tbsp turmeric powder 1/2 tbsp chilli powder and 1/2 tbsp Coriander powder. Fry them well on medium flame until golden brown. Keep it aside
- In the same pan, Add 2 tbsp of butter and 2tbsp of oil. Add Green chilles, finely chopped ginger and garlic
- Add chopped onion. Fry them until it becomes translucent. Add tomatoes and cook them until it becomes mushy
- Add tomato and onion paste. I've taken onion 1 no and tomato 1 no to make fine onion tomato paste. Mix well
- Add turmeric powder, coriander powder,chilli powder and garam masala. Mix well.once it starts releasing oil. Add 2 tbsp of thick curd
- Lastly add palak puree. Palak is boiled and made it as puree in mixer. Cook it for about 5 -7 minutes. If the Gravy is too thick add little water as per required consistency
- Put all the paneer cubes in gravy. Let it cook for about another 5 minutes.
- Lastly add fresh cream and serve with Rotis/ chapathis /Naan
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