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Spinach, Coriander, and Curry leaves Dosa- Green Leafy Vegetable Pancake
Spinach, Coriander, and Curry leaves Dosa- Green Leafy Vegetable Pancake

Before you jump to Spinach, Coriander, and Curry leaves Dosa- Green Leafy Vegetable Pancake recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Very good For You.

Almost every single article about losing weight and getting healthy informs readers to avoid drive through windows like the plague and that they need to do all of their own cooking. This is certainly good information. Once in a while, though, you absolutely do not need to make an entire meal for your family or even just for yourself. Once in a while you need to visit the drive through while you’re on your way home and finish the day. Why shouldn’t you be capable of do this from time to time and not have a bunch of guilt about slipping up on your diet regime? This may be possible because plenty of the popular fast food destinations are trying to make their menus healthier now. Here is the way to eat healthy when you reach the drive through.

Visit a drive through in a place which has made it a practice to provide healthier options to people. Arby’s for instance, is void of burgers. Instead, a person’s selections consist of roast beef and chicken sandwiches, wraps and big salads. Wendy’s, not surprisingly, is known for its square burgers, but the menu there has lots of healthful choices like salad, potatoes and chili. Not all fast food locations are as unhealthy as McDonalds with its deep fried every thing.

Simple reason states that the proper way to lose pounds and get healthy is to ban fast food from your diet altogether. Most of the time this is a good plan but if you make great choices, there’s no reason you can’t visit your drive through once in a while. At times the thing you need most is just to have someone else do the cooking. There isn’t any reason to feel bad about going to the drive through when you make healthy decisions!

We hope you got insight from reading it, now let’s go back to spinach, coriander, and curry leaves dosa- green leafy vegetable pancake recipe. You can have spinach, coriander, and curry leaves dosa- green leafy vegetable pancake using 9 ingredients and 1 steps. Here is how you achieve that.

The ingredients needed to cook Spinach, Coriander, and Curry leaves Dosa- Green Leafy Vegetable Pancake:
  1. Prepare 1 cup Spinach leaves, chopped
  2. Use 1/2 cup Coriander leaves, chopped
  3. Prepare 1/4 cup Curry leaves, chopped
  4. Get 1/2 ” piece Ginger, chopped-
  5. Get 2 (or to taste) Green chilies, chopped
  6. Take 2 cups Dosa batter
  7. Get 1 tsp Cumin seeds
  8. Use To taste Salt
  9. You need As needed Oil as required
Instructions to make Spinach, Coriander, and Curry leaves Dosa- Green Leafy Vegetable Pancake:
  1. In a blender, combine together spinach, coriander leaves, curry leaves, ginger, green chilies, and 1 cup dosa batter. Grind to form a smooth paste. Transfer this to a bowl. Add cumin seeds, remaining dosa batter, and salt to taste. Mix well until combined. Heat a nonstick pan and lightly brush it with oil. Spread a ladle full of batter on the pan to form a thin and large circle. When the top looks dry, brush it with oil or ghee. Cook until it turns golden and crisp. Serve hot with chutney.

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