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Chettinad dry prawn
Chettinad dry prawn

Before you jump to Chettinad dry prawn recipe, you may want to read this short interesting healthy tips about Finding Healthy Fast Food.

Almost every single article about weight loss and getting healthy informs readers to avoid drive through windows like the plague and to carry out all of their own cooking. This is literally very true. But occasionally the last thing you want to do is put together a whole meal for yourself and your family. Once in a while you need to pay a visit to the drive through when you are on your way home and finish the day. There isn’t any reason that you shouldn’t be allowed to do this and not be plagued by remorse about slipping on your diet. This may be possible because an abundance of the popular fast food spots are trying to make their menus healthy now. Here’s how it is possible to eat healthfully when you are at a fast food place.

Your drink should be water or juice or milk. Choosing a large soda as your beverage contributes hundreds of poor calories to your meal. A solitary helping of soda is commonly thought to be eight ounces. Those eight ounces are often at least 100 calories and about ten tablespoons of sugar. A fast food soda is almost always a minimum of twenty ounces. It is usually no less than 30 ounces. This is the reason why just ordering a soft drink will add cupfulls of sugar and thousands of empty calories to your diet. Milk, fruit juices or plain water are much healthier options.

Traditional logic tells us that one sure way to get healthy and shed pounds is to by pass the drive through and to banish fast food restaurants from your thoughts. While, in most cases, this is a good idea, if you make smart choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Sometimes the best thing is to let someone else produce your dinner. If you choose healthy products, the remorse usually associated with hitting the drive through shouldn’t be so bad.

We hope you got insight from reading it, now let’s go back to chettinad dry prawn recipe. To cook chettinad dry prawn you need 20 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to cook Chettinad dry prawn:
  1. Get 350 gms medium sized prawns
  2. You need some curry leaves
  3. Use 2 dry red chillies
  4. Use 2 green chillies
  5. Provide 1 tsp ginger paste
  6. Use 10 garlic cloves
  7. Provide 1 tsp cumin seeds
  8. Get 1 tsp fennel seeds
  9. Get 2 cardamoms
  10. You need 1/4 tsp garam masala powder
  11. Get 1/2 tsp coriander powder
  12. Prepare 1 tsp red chilli powder
  13. Use 1/2 tsp turneric powder
  14. Get 1 big onion (chopped)
  15. Get Pinch asafoetida
  16. Provide 1 tsp tamarind water
  17. Use 1 tap lemon juice
  18. Provide 2 tbsp oil
  19. Take 1 &1/2 tsp ghee
  20. Get 1 tsp Chopped coriander leaves
Steps to make Chettinad dry prawn:
  1. Wash prawns and add salt to it and keep aside. In a mixing jar add red chillies, green chillies, fenugreek seeds, cumin seeds, some curry leaves, garlic, ginger, cardamom and make coarse paste adding 1/2cup of water. Add oil and 1/2 tsp ghee in a pan. Add asafoetida curry leaves and onion. Cook until raw smell gone.Add coarse paste. Cook well in low flame. Add turmeric powder,red chilli powder, coriander powder. Cook well
  2. Add prawns. Cook for 3 minutes. Add tamarind water and lemon juice. Cook for another 2to 3 minutes. Let it dry. Add garam masala powder,ghee.Serve garnishing with coriander leaves, curry leaves and lemon piece.

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